How to distinguish between the host and guest seats

The center of the other door is the main position; Host and guest sit on both sides; Or the host and guest sit alternately; The closer to the officer, the higher the ranking; The distance is equal, the right is high and the left is low.

The first guest sits on the host's right, and the second guest sits on the host's left or the first guest's right. Pour wine and serve food on the right side of the guest, first the guest, then the host, first the female guest, then the male guest.

Seating etiquette refers to a series of etiquette norms that need to be followed in the seating arrangement of various banquets.

Extended data:

Dining etiquette:

1, while eating. Please let the guests and elders move chopsticks first. Eat less food every time, eat less food far away from you, and don't make any noise when eating or drinking soup. Sip the soup with a spoon. It is not recommended to put the bowl on your mouth. Drink the soup when it is too hot or too cold. Don't blow at the same time.

Some people like to chew food when eating, especially crunchy food, making a crisp sound. This is against the etiquette requirements. Especially when dining with others, try to prevent this phenomenon.

2. Don't burp and make other noises when eating. If there are involuntary noises such as sneezing and bowel sounds, you should apologize by saying "I'm sorry", "I'm sorry" and "Please forgive me".

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