Question 2: Who can't drink white tea has not been discovered, because white tea belongs to warm tea after one year. Just like black tea, few people will get used to it.
If you insist, he is a special case, such as pregnant women, cold and cough (white tea belongs to warm herbal tea, which has a slight effect of reducing fire and diminishing inflammation)
Question 3: What are the advantages and disadvantages of drinking white tea? Who shouldn't drink white tea? There are many benefits. 1) Tea can refresh the mind and enhance the ability of thinking and memory.
(2) Tea can eliminate fatigue, promote metabolism and maintain the normal functions of the heart, blood vessels and gastrointestinal tract.
(3) Drinking tea is of great benefit to the prevention of dental caries. A survey in Britain shows that children who drink tea regularly can reduce their dental caries by 60%.
(4) Tea contains many trace elements beneficial to human body.
(5) Tea can inhibit malignant tumor, and drinking tea can obviously inhibit the growth of cancer cells.
(6) Drinking tea can inhibit cell aging and prolong life. The anti-aging effect of tea is more than 18 times that of vitamin e.
(7) Drinking tea can delay and prevent the formation of lipid plaque in vascular intima, and prevent arteriosclerosis, hypertension and cerebral thrombosis.
(8) Drinking tea can excite the central nervous system and enhance exercise ability.
(9) Drinking tea has a good slimming and beauty effect, especially oolong tea.
(10) Drinking tea can prevent senile cataract.
(1 1) Tannic acid contained in tea can kill many kinds of bacteria, so it can prevent and treat stomatitis, pharyngolaryngitis, enteritis, dysentery, etc.
Drinking tea can protect people's hematopoietic function. Tea contains anti-radiation substances. Drinking tea while watching TV can reduce the harm of TV radiation and protect your eyesight.
(13) Drinking tea can maintain the normal acid-base balance of blood. Tea contains alkaloids such as caffeine, theophylline, theobromine and xanthine, and is an excellent alkaline drink. Tea can be quickly absorbed and oxidized in the extraction process, producing high concentration of alkaline metabolites, thus neutralizing acidic metabolites in blood in time.
(14) heatstroke prevention and cooling. After drinking hot tea for 9 minutes, the skin temperature drops 1-2 degrees Celsius, which makes people feel cool and dry, while after drinking cold drinks, the skin temperature drops slightly. But some foods and tea cannot be taken at the same time.
As follows: 1, tea and sugar:
Tea tastes bitter and cold. The purpose of drinking tea is to promote the secretion of digestive juice with the help of bitter digestive glands of tea, thus enhancing digestive function. Then use the coolness of tea to achieve the effect of clearing heat and detoxifying.
If sugar is added to tea, this function will be inhibited. However, in ancient books, there are also remedies to treat diseases with tea instead of sugar, which can be used as diet therapy. If you drink tea at ordinary times, it is not appropriate to mix sugar.
2. Tea and eggs:
Boiled eggs are accompanied by tea, which has a high concentration and strong tea contains much tannic acid. Tannic acid can turn protein in food into indigestible solidified substance, which affects the absorption and utilization of protein by human body.
Eggs are high-protein foods, and it is not appropriate to cook eggs with tea.
3. Tea and wine:
Many people like to drink tea after drinking, trying to achieve the effect of moistening dryness, relieving alcoholism, promoting digestion, and dredging waterways, but this is not good for the kidneys.
Because drinking tea after drinking, theophylline produces diuretic effect, at this time, acetaldehyde converted by alcohol has not been completely decomposed, that is, it enters the kidney due to the diuretic effect of theophylline, and acetaldehyde has a greater effect on the kidney, which is easy to cause damage to renal function. So kidney cold, impotence, frequent urination, testicular pain and other symptoms are related.
In addition, alcohol has a great effect on the cardiovascular system, and strong tea also has the effect of exciting the heart. Drinking tea after drinking makes the heart suffer from double * * *, which increases the excitability and the burden on the heart, which is even more inappropriate for people with poor heart function.
4. Tea and mutton:
Although eating mutton from time to time is good for health, when eating mutton and drinking tea, the rich protein in mutton can "marry" with tannic acid in tea, producing a substance called tannic acid protein. This substance has a certain astringent effect on the intestine, which can weaken the peristalsis of the intestine, reduce the moisture in the stool and easily cause constipation.
Therefore, it is not advisable to drink tea while eating mutton. It is not advisable to drink tea immediately after eating mutton. You should wait 2-3 hours before drinking tea.
5. Tea and medicine:
Tannic acid in tea can react with some drugs (such as ferrous sulfate tablets, ammonium ferric citrate, berberine, etc.). ) produces precipitation, which affects drug absorption.
If you take sedatives (such as phenobarbital and diazepam). ) with tea, caffeine, theophylline and other stimulants in tea will offset or weaken the sedative effect of drugs.
Because there are many kinds of drugs, it is not easy to master them, so it is beneficial and harmless to take them with warm water.
6. Avoid drinking tea after eating dog meat.
Dog meat is rich in protein, while tea contains more tannic acid. If you drink tea immediately after eating dog meat, tannic acid in tea will combine with protein in dog meat to form tannic acid protein. This substance has astringent effect, which can weaken intestinal peristalsis and cause constipation. Toxic substances and carcinogens produced by metabolism are passively absorbed in the intestine, which is not good for the health, so ... >>
Question 4: Who is suitable for drinking white tea 1? W: White tea is especially suitable for women to drink. Besides beauty, white tea has the functions of preventing cancer, resisting cancer, preventing heatstroke, detoxifying and treating toothache.
Generally speaking, people with kidney deficiency, tachycardia, heart disease, severe hypertension, severe constipation, severe neurasthenia and iron deficiency anemia should not drink strong tea.
3, people on an empty stomach: it is not appropriate to drink tea on an empty stomach.
4, the elderly: generally, as long as 5 grams per person per day is enough, the elderly should not drink more. Drinking too much will be "extreme", but it will not play a health care role.
Question 5: When is white tea suitable for drinking? White tea is suitable for drinking at three or four o'clock in the afternoon and around seven thirty in the evening.
The health care function of white tea is endless, otherwise, it is difficult to play its role. Hua Tuo, an ancient famous doctor, put forward the argument of "bitter tea for a long time, benefiting from thinking and meaning" in On Food. Tea should be enough, not blindly. As the saying goes: "Tea can help digestion after meals, and afternoon tea can refresh you." It is not advisable to drink tea before meals and before going to bed.
In fact, white tea is suitable for drinking in all seasons, but people who often drink white tea in summer rarely suffer from heatstroke. Experts believe that this is because white tea contains a variety of amino acids, which have the effects of clearing away heat, relieving summer heat and detoxifying. White tea has a stronger bactericidal effect than green tea.
Milton of Pace University in new york, USA? Dr Schiphoeber recently pointed out that he and the researchers put white tea in toothpaste and then smeared it on the experimental platform with bacteria. The experiment shows that the sterilization ability of toothpaste added with white tea is obviously enhanced. Therefore, he believes that drinking more white tea is helpful to the cleanliness and health of the mouth.
The best time to drink white tea in a day is around 3 or 4 pm and 7: 30 pm.
People usually say that they have afternoon tea, and people are generally more angry at three or four o'clock in the afternoon. Judging from the efficacy of white tea, white tea has the functions of clearing away heat, relieving summer heat and detoxifying. Drinking white tea at this time can regulate people's body and enhance resistance. In addition, for those "three highs" people, insisting on drinking afternoon tea can have an effect that drugs can't achieve.
Question 6: Who is suitable for drinking white tea? White tea has no taste, suitable for people with light taste! !
Question 7: Who shouldn't drink all the construction workers of international projects and giant nuclear power plants in Fuding?
Question 8: How to make a healthy person drink white tea? That's a good question. People nowadays are blind when drinking tea. Drink whatever is popular. In fact, drinking tea depends on physical fitness. White tea is cold, and people with cold constitution should not drink it often. White tea, I only drink from Dongran Tea Garden. Because they don't just sell like ordinary businesses. Is to popularize correct knowledge of tea culture. Tea is of good quality. You can try it if you are interested. You must adopt Bai Mudan. It just started this year.
Question 9: What season is white tea suitable for drinking? The efficacy and function of white tea, the efficacy and taboo of white tea
White tea is a specialty of Fujian province and one of the six famous teas. White tea has the characteristics of complete appearance, full body, fresh Qing Xiang, clear yellow-green soup color and light and sweet taste. So what are the functions and taboos of white tea?
Let's first understand the efficacy and function of white tea: catechins in white tea have strong antioxidant properties, 200 times higher than the well-known E, which can change the toxic effect of human body. According to the research, after skin care products containing white tea are pulled on muscles, the peroxide that causes sunburn, relaxation and roughness of muscles can be reduced by about 1/3! So, don't forget to make your skin better while drinking tea.
One of the functions of white tea is to excrete toxins. Modern children interact with TV sets and game machines. Electronic radiation and environmental pollution are harmful to children's healthy growth. Tea polyphenols and lipopolysaccharide in white tea can adsorb and capture radioactive substances, and then excrete them after combining with them, which also has an early preventive effect on some cancers.
The second function of white tea is to prevent and treat diseases and improve immunity. White tea contains high fluorine content and can prevent dental caries; The bactericidal components in tea can prevent stomatitis, remove bad breath, supplement the deficiency of vitamin C and prevent gum bleeding; Carotene in tea can be metabolized into rhodopsin to protect eyesight. From the perspective of traditional medicine, white tea also has the function of clearing fire, which can "clear the leader, eliminate stagnation and benefit both sides."
The third function of white tea is to increase appetite. Children in modern families have high status, eat more snacks and refuse to eat more. Moderate consumption of white tea can help digestion and relieve boredom, increase gastrointestinal peristalsis, promote the secretion of digestive juice and increase appetite.
The fourth function of white tea is to prevent obesity. Drinking white tea can reduce weight, relieve fatigue, strengthen the body and prevent cardiovascular diseases.
After understanding the efficacy of white tea, let's learn about the taboos of white tea. White tea is cold and cold, and people with a "hot" stomach can drink it in moderation on an empty stomach. People with neutral stomach can drink it at any time, while people with "cold stomach" should drink it after meals. But under normal circumstances, white tea will not * * * stomach wall.
There are not many exquisite utensils for drinking white tea, such as teacups, small handles and teapots. If "Kung Fu tea" is used for drinking tea sets and brewing methods, the effect will definitely be better.
The consumption of white tea is generally only 5 grams per person per day, especially for the elderly. So are other teas. Drinking too much will be "extreme", but it will not play a health care role. Here, I would also like to remind everyone that people with kidney deficiency, tachycardia, heart disease, severe hypertension, severe constipation, severe neurasthenia and iron deficiency anemia should not drink strong tea or drink tea on an empty stomach. Otherwise, it may cause "tea drunk" phenomenon.
Question 10: What are the benefits of drinking white tea for women? Hello, in white tea, the grade of daybud is higher than that of Bai Mudan and Shoumei, and it has the highest nutritional value. Five Benefits of Drinking First Day Bud for Women
Deep detoxification white tea has obvious effects of relieving summer heat, detoxifying and relaxing bowels. With the help of Fuding White Tea, it can recuperate the stomach and restore normal function, and completely solve the acne caused by constipation and the bad breath of "girl killer".
2. Whitening and beautifying One of the biggest effects of drinking white tea is that it can reduce blood lipid content and relax blood vessels, thus accelerating blood circulation and solving the dull complexion and various annoying spots caused by poor qi and blood.
3. Slimming and firming white tea has a good effect on reducing the content of lipid compounds and cholesterol. Therefore, insisting on drinking Fuding white tea can achieve the effects of losing weight, lowering blood lipid and lowering blood pressure.
4. Anti-aging Fuding white tea is made without frying or kneading, and the beneficial components are retained to the greatest extent, especially the total amount of catechins is higher than other tea varieties, and the rich tea polyphenols help the skin to resist aging. In other words, white tea has anti-aging beauty effect.
5. Help sleep White tea will not affect sleep. Caffeine is the substance that affects blinking in tea, and the content of caffeine in fresh tea is the highest. In the production process, tea leaves are rich in theanine, tea polyphenols and other substances. Theanine has the functions of calming the nerves and protecting brain cells, and can counteract and coordinate the excitement caused by caffeine. Therefore, white tea does not affect sleep, but improves sleep quality and can prevent insomnia and neurasthenia.