What are the eating habits in Britain?

The British don't eat the heads, feet and internal organs of animals, so they vividly claim that they only eat the meat of animals and don't eat animals. Potatoes have replaced rice as the main carbohydrate in British food. If you are not used to eating potatoes with meals, don't be shy about asking for rice. It is polite to eat quietly and finish all the food on your plate. Put the knife and fork on the plate in parallel, indicating that you have finished eating. If you haven't finished eating, divide the knife and fork into eight shapes and put them on the plate.

In British eating habits, most people drink milk, porridge, eggs, bread, ham, bacon or smoked fish for breakfast. Tea in the morning is about 10: 30. Have a cup of coffee, milk tea or cola, eat some biscuits or desserts, replenish water and calories in time, and do a good job in the later stage. Lunch is between 1~ 2 pm, and staff usually eat in fast food restaurants, mainly French fries, hamburgers, hot dogs, sandwiches, Italian pies and coke. Even the lunch at home is relatively simple, and we often eat cold meat, vegetable salad and bread left over from the night before. There will be another tea break at four or five in the afternoon, about 20 minutes. Have a cup of milk tea and have some snacks. The most abundant thing in a day is dinner, also called dinner. There are at least three courses. The most common entrees are barbecue with gravy, steak, ham, fish, mashed potatoes and vegetable salad. And you usually drink beer or wine. Drink soup before meals and eat fruit after meals.