The order of writing strokes: write the prefix of acupoints first, then waist, face and Yao, then dragon, horse and dragon, the moon on the left, the vertical knife side on the right, the bottom of my heart, and finally the walking child.
There is a formula for the writing of this word: a little fly to the sky, the two sides of the Yellow River bend; The eight-character mouth is wide open, the words go in and twist left and right; The west is long, the east is long, and there is a horse king in the middle; At the bottom of my heart, beside the moon, leave a hook to hang hemp sugar; Push the car to Xianyang.
The word comes from biángbiáng noodles, a snack in Guanzhong, Shaanxi Province. It is a traditional folk noodle in Guanzhong, especially the flour ground from Guanzhong wheat, which is usually rolled into wide and thick noodles by hand.
Extended data
The Origin of Bion Bion Surfaces
Biáng is a sound word in Guanzhong area of Shaanxi Province, which refers to the sound of slapping, that is, the sound of biáng, and the sound of a large area falling to the ground, that is, biáng.
This kind of noodle is made by rolling the dough into a big, thin cake, and then cutting it into pants width with a knife. When you put it face to face in the pot, there is an action of throwing it on the chopping board. The sound of throwing it on the chopping board is biáng. Bringing this sound into the name of the noodle gives people a feeling that the noodle is wide and long, which is very beautiful, so it is called biángbiáng noodle.
Baidu Encyclopedia -—biang