Italy is a city of food and wine. When you go to Italy to taste delicious food, you should have a glass of wine. Are you ready to learn about Italian food culture? Here, the editor has compiled an article about Italian food culture for you! ?
Let's have a look!
In Veneto, a water city, there are fish and shrimp dishes. Veneziana, now called appetizer, is a delicious red crab. It is made by putting crab meat in a shell and adding seasonings such as olive oil, salt, lemon and coriander. ?
The representative work of seafood and rice from Phatana Plain is risotto, which is a kind of risotto with eggplant sauce. Risie Bisi, a soup made of fresh mung beans and rice, is also famous. It is best to choose white wine to eat fish.
In early summer, if you travel near Barcelona Nordgrapa, you'd better try Asparagala Bassanese. White asparagus and boiled eggs should be eaten together, but canned asparagus is not delicious at all. ?
When you taste it, you will surely rediscover how delicious asparagus is. When tasting, it can be served with the mellow and delicious white wine Breganze pinobianeo. ?
Another famous product of this mountain city is Bigoli, which is usually served with soup made from wild birds in the nearby mountains. Valpolicella is more suitable for ruby red wine.
Italy is a city of food and wine. When you go to Italy to taste delicious food, you should have a glass of wine. Are you ready to learn about Italian food culture? Here Bian Xiao has compiled an article about Italian food culture for everyone! Let's take a look!
It has Veneto, a water city in Venice, and fish and shrimp dishes. Veneziana, which can be called appetizer now, is a delicious-looking red crab. Put the chopped crab meat into the shell and add seasonings such as olive oil, salt, lemon and coriander.
The representative work of seafood and rice in Phatana Plain is risotto paella. Risie Bisi, a soup made of bright mung beans and rice, is also famous. It is best to choose white wine to eat fish.
In early summer, if you travel near Barcelona Nordgrapa, you'd better try Asparagialla Bassanese. White asparagus is eaten with boiled eggs, and canned asparagus is not delicious at all. When you taste it, you will surely rediscover that asparagus is so delicious.
It can be served with the mellow and delicious white wine Breganze pinobianeo. Another famous product of this mountain city is Bigoli, which is usually eaten with soup made from wild birds in nearby mountains. Valpolicella, a wine suitable for ruby color.