The nutritional value of durian

In daily life, people’s attitudes towards durian have shown a very polarized situation. This is actually due to its special taste. For people who like to eat durian, it has a very strong fruity aroma, but for people who hate durian, it has a disgusting smell. . In addition to its special taste, durian is also very expensive in the market. Depending on the weight and size, a durian can be sold for tens to hundreds of dollars. As a fruit, it is rich in nutrients and can play a positive role in people's health.

The taste of this fruit is soft, waxy and sweet, with a delicate and silky texture and high sweetness, just like ice cream. Durian is rich in dietary fiber, which can effectively help intestinal peristalsis. For people with digestive problems, proper use of this fruit can solve the problem of constipation and effectively eliminate feces and toxins. , clean the intestines. If you have loss of appetite or poor appetite, you can also eat durian appropriately to stimulate your appetite.

It contains a variety of vitamins, which is also very friendly to female friends. It can delay aging, replenish qi and blood, and make the complexion more rosy. In addition, there are a large number of trace elements and minerals, which can participate in the body's metabolism, improve the body's immunity, and effectively prevent the occurrence of some diseases.

For people who like to eat durian, they should also pay attention to the appropriate amount, because this fruit has a relatively high sugar content and is a type with relatively high calories among many fruits. If you eat too much, you will not only gain weight, but also cause internal heat. Therefore, after using durian, you can eat some foods that reduce internal heat, such as mung bean soup, kelp soup, etc. In this way, the symptoms of internal heat can be relieved. If you are a person with high blood pressure, it is best not to eat durian for your own health.