The name of durian comes from a legend in the Ming Dynasty.
There is an attached legend. During the Ming Dynasty in ancient China, when the sailing fleet arrived in Southeast Asia today and tasted the local specialty fruit, Zheng He greatly praised it. However, the fruit can only be harvested once a year, so it was named nostalgia, and later generations took it as a homonym, called durian.
durian is one of the famous tropical fruits, which is native to Malaysia. Some countries in Southeast Asia have more crops, among which Thailand has the most. It is also planted in China, Guangdong and Hainan. Durian is the most famous in Thailand and is known as the "king of fruit". Its smell is strong, and those who love it praise its fragrance, while those who hate it complain about its smell.
Extended information:
Nutritional value
Durian is hot, which can promote blood circulation to dispel cold and relieve dysmenorrhea, especially suitable for women suffering from dysmenorrhea; It can also improve the symptoms of abdominal coldness, and promote the temperature rise. It is an ideal tonic for people with cold constitution. Durian has extremely high nutritional value. Regular consumption can strengthen the body, invigorate the spleen and qi, tonify the kidney and strengthen yang, and warm the body.
durian fruit is rich in amino acids. Besides tryptophan, it also contains seven essential amino acids, among which glutamic acid is particularly high.
Animal experiments further prove that glutamic acid is an important precursor of nucleic acid, nucleotide, amino sugar and protein. Participating in its anabolism can improve the immune function of the body, adjust the acid-base balance in the body, and improve the adaptability of the body to stress.
The reason why durian fruit is strong and beneficial to human body is that it is rich in beneficial elements zinc, etc., and it should also play a synergistic role with its aroma components and other nutrients.
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