1. A nice and attractive restaurant name - with a place name. When naming the restaurant, you can name it after a specific street or a famous nearby building. One advantage of choosing this kind of name is that it can highlight the specific location of the restaurant and make it easier for customers to come here. For example, you can name it "Xidan Restaurant". Customers who hear the name know that the restaurant should be near Xidan. There is a drawback to naming this way, though. If there are many restaurants with the same place name, it is likely to be a duplicate of other restaurants, making it difficult for customers to distinguish which restaurant it is. Therefore, when choosing a name for a restaurant, you should first investigate whether the name already exists in the local area and avoid using the same name as other restaurants.
2. A nice and attractive restaurant name - with a surname. You can also name the restaurant after your surname, such as Liuji BBQ, Guo's Restaurant, Wonton Hou, Fish Head King, Iron Pot Beef, etc. This type of store name has a prominent feature. From the store name, you can see the specific business content of the restaurant, and you can also see the last name of the restaurant owner, and even have a promotional effect. For example, the "王" in "Fish Head King" refers not only to the restaurant operator's surname Wang, but also to the fact that the fish heads in this restaurant are the best in the same industry. Another example is the "Niu" in "Tiokou Niu", which not only refers to the restaurant operator's surname Niu, but also refers to the high quality of the restaurant's iron pot series of dishes. Therefore, the name should reflect the characteristics of the restaurant so that customers can understand it at a glance. When they see the name of the restaurant, they will know the business scope of the restaurant. In addition, because the name of the restaurant has the surname of the operator, it is easy to gain the trust of customers.
3. Nice and attractive restaurant names - with regional characteristics. When naming restaurants with regional characteristics, they should reflect regional characteristics, such as the often seen "Shaxian Snacks" and "Lanzhou Ramen" , "Xinjiang Chicken", "Henan Braised Noodles", "Chaozhou Restaurant", etc. When customers see this kind of name, they can immediately understand what kind of dishes the restaurant serves. The advantage of this kind of name is that it can quickly target the target customer group and will not lose the target customer group due to inappropriate names. If this kind of name If the name of a restaurant with regional characteristics does not have regional characteristics, it will be difficult to form a brand effect, and it will not be conducive to attracting the attention of the target customer group, which will be detrimental to the operation of the restaurant.