Ingredients:
Fresh mushrooms, meat, shrimp, eggs
Ingredients:
Salt, sugar, water starch
Friendly reminder:
Shiitake mushrooms contain vitamin C, which can lower cholesterol and blood pressure. Mushroom juice can completely replace antihypertensive agents and has no side effects
How to make mushroom meat boxes:
1. Crush the meat and shrimp evenly, add eggs, seasonings and minced green onion. Stir in one direction until thickened
2. Cut the stems of fresh mushrooms and make a cross on the back, thicken the juice with salt, sugar and water starch for later use
3. Sprinkle salt on the mushrooms , and cornstarch, fill in the stuffing, and finally coat it with egg liquid
4. Heat the oil in a pan, put the mushroom meat box (meat side down), turn to low heat and fry until slightly brown< /p>
5. Turn over and fry the shrimp a little, add the remaining juice and cook until the juice is almost reduced, then drizzle with sesame oil