What are the specialties of Dengfeng?

What are the specialties of Dengfeng?

What are the specialties of Dengfeng? Dengfeng City is located in the central and western part of Henan Province, at the southern foot of Zhongyue Songshan Mountain, Dengfeng. Dengfeng is one of the important birthplaces of Chinese civilization. Here are the specialties of Dengfeng that I have compiled. Everyone is welcome to read! What are the specialties of Dengfeng?

Dengfeng Shaobing

Dengfeng Shaobing, also known as Jiao Gai Shaobing, is a traditional snack of the Han people in Dengfeng, Henan. Not only does it have a long history, but its workmanship is also very fine. It is made from pure natural wheat and white sesame seeds. The wheat and white sesame seeds ground into flour are mixed together to form a flexible dough. The dough is divided into cakes. , and after several complicated procedures, it became the current sesame seed cake. It tastes charred and fragrant, with the taste of white sesame seeds, which is really wonderful. The char-grilled sesame cakes are truly a specialty of Dengfeng!

If you walk through every corner of Dengfeng and observe carefully, you will find that: whether it is a busy avenue or a little-known small town, There are many such plaques hanging in the alleys - "Shaobing with tofu skewers". This is the special snack of Dengfeng. Dengfeng's sesame cakes are charred and round. The sesame seeds on top are roasted by the fire just right and turn yellow. Not only does it look good, but it also tastes so delicious that you’ll want to eat it again. When many foreign guests come to visit Dengfeng, most of their three meals at breakfast, lunch and dinner are based on sesame pancakes, as if they never get tired of eating them. According to legend, this sesame seed cake was made by a waiter in a shop in Dengfeng. At that time, the famous anti-gold general Yue Fei came to Dengfeng to fight against the Jin soldiers. After his victory, he had dinner in a hotel. The waiter in this hotel had admired Yue Fei for a long time, so he did not charge for food and drinks, but Yue Fei still gave the waiter all the money. , the shopkeeper was very moved. Later, the bad news came from the capital that Yue Fei was killed by Qin Hui, who was seeking glory. People hated Qin Hui and called him a bastard. So the waiter kneaded the noodles into the shape of a tortoise and put them on the fire to bake. Think of it as Qin Hui, a staple food in this hotel named Qin Hui. As soon as the news spread, many people came to buy it. The waiter felt that he still couldn't understand his hatred, so he made up a jingle: "Qin Hui, Qin Hui, you are a turtle, killing loyal people like snakes and scorpions, eating your flesh and drinking your blood, and finally uncovering your cover again." Let people eat before eating. Say this jingle. Later, people learned that when the turtle was roasted on the fire, it would retract its head, hands and feet into the turtle shell, so it gradually evolved. After hundreds of years of evolution, it finally became what it is today. . After being passed down from generation to generation, people in Dengfeng city not only make the sesame cakes more and more beautiful, but also more and more delicious. Therefore, the reputation of sesame cakes is getting bigger and bigger. Many Chinese and foreign tourists seem to feel that if they don’t eat sesame cakes when visiting Dengfeng, that would be the biggest regret of the trip. The sesame cakes in Dengfeng are not only delicious, but also very cheap. It can be said to be of high quality and low price.

During festivals or family celebrations, guests will always buy some sesame seeds as staple food or gifts. At this time, every shaobing shop in Dengfeng is brightly lit, and you need to order in advance. If you are late and don't buy it, you will try to buy it from a shaobing shop farther away. No matter what, you still have to eat the shaobing. of. The main reason why people never tire of eating it is that it is delicious, inexpensive, high-quality, and can be readily accepted by people at any level of dining table. Nowadays, Dengfeng’s sesame cakes have taken off and spread all over the country. Some people have even taken them abroad. Whether in remote villages or in bustling metropolises, Dengfeng's snacks have their own place. The price has gradually increased from 5 cents a dozen years ago to 1 yuan today, and even 2 yuan a piece in some places.

Songshan Shouwu Tea

Songshan Shouwu Tea is a specialty of Dengfeng City, Zhengzhou City, Henan Province. Songshan Shouwu Tea is a tea bag developed for the treatment of high blood pressure, fatty liver and obesity. It contains polygonum multiflorum, hawthorn, chrysanthemum and xylitol. It has the functions of regulating blood lipids and blood pressure, losing weight, nourishing hair and skin, anti-aging, nourishing the liver and kidneys, and improving sleep.

Songshan Shouwu tea comes from the Shaolin Temple in Henan, the hometown of martial arts.

The raw materials of Songshan Shouwu tea are wild Songshan Polygonum multiflorum, Songshan wild hawthorn, wild chrysanthemum and xylitol. Among them, Songshan wild Polygonum multiflorum is made from small black beans and processed into Polygonum multiflorum. Because the main ingredient is Songshan wild Polygonum multiflorum, it is named Songshan Polygonum multiflorum tea.

Songshan Shouwu tea is made from selected wild Polygonum multiflorum multiflorum grown in Songshan for more than 50 years. It is peeled and shade-dried. It is made from small black beans grown in the Songshan area and strictly follows traditional processing methods. Polygonum multiflorum is made by using low-temperature freezing method to break the cell wall, nano-level ultra-fine crushing, sterilization and other processes.

Songshan Shouwu tea products are functional foods, mainly targeting people with high incidence rates of hyperlipidemia, fatty liver, sleep disorders, and premature hair graying; at the same time, Polygonum multiflorum also has beauty and beauty properties. It is the first choice product for women who love beauty because of its effectiveness in hair loss. Because it is a health food, it does not have any toxic or side effects. This kind of health-preserving health food captures the essence of heaven and earth without adding any industrial chemical raw materials. It is suitable for business owners, senior white-collar workers, middle-aged and elderly people, obesity, and the frail and sick. Give gifts that bring health. Songshan Shouwu Tea is the best gift for your relatives, friends, leaders and colleagues.

Dengfeng mustard silk

Dengfeng mustard silk is a specialty of Dengfeng City, Zhengzhou City, Henan Province. "Dengfeng mustard silk" has a long history and is famous far and wide. It has a mustard taste, a strong aroma on the nose, refreshing, refreshing and delicious.

"Dengfeng mustard silk" is a high-quality round-leaf mustard (mustard knot) selected from the special climate of Songshan Mountain in Zhongyue. It is refined through unique pickling methods and traditional techniques, using canning and vacuum packaging. of delicious food. Wu Zetian of the Tang Dynasty ate it when he visited Zhongyue Mountain and Li Shimin took refuge in the Shaolin Temple in Songshan Mountain, and were amazed by it.

The production method of Dengfeng mustard:

First, high-quality round-leaf mustard from the special climate of Zhongyue Songshan is selected. After cleaning, shredding and other purely manual production methods (only hand-cut Only by cutting mustard shreds can the water loss of the mustard shreds not be too much and the refreshing taste be retained. The finer the shreds, the better the taste. This will test your knife skills.); Add the appropriate amount of salt to the cut mustard shreds for a day. After squeezing out the water, let it dry until it is semi-dry; mix the soy sauce and sugar, add a little water and boil it, then let it warm and add MSG (the amount of water added depends on the dryness and wetness of the mustard shreds, it is best if there is no water after the mustard shreds are soaked) ; Heat the peanut oil, add chili powder when it is warm; mix all the seasonings, add mustard shreds, ginger shreds, garlic shreds, mix well, pour in sesame oil, and it can be eaten after three days (turn it frequently at the beginning, otherwise the color will not be the same) Mix well, if you like spicy food, you can add more chili or mustard, the taste will be stronger).

Dengfeng Sliced ??Noodles

Dengfeng Sliced ??Noodles is a specialty snack in Dengfeng City, Zhengzhou City, Henan Province. Dengfeng shaved noodles are different from those in other places. They are not soup noodles, but fried. The portion is okay and the spicy taste is strong.

Sliced ??noodles were originally a staple food of Shanxi Province, but now they have become one of the staple foods of Dengfeng people. Dengfeng knife-shaped noodles are processed based on the traditional making method of Shanxi knife-shaped noodles. Its main feature is: frying. First stir-fry green vegetables such as scallions or garlic sprouts, then add the boiled noodles to the fried vegetables and stir-fry evenly. The taste is mainly numb and spicy. When eating, add vinegar according to personal preference for a better taste.

How to make Dengfeng Sliced ??Noodles:

Shanxi Sliced ??Noodles are soup-based. After cooking, diced chicken gravy is added. Dengfeng's noodles are cooked first and then stir-fried. One more step and the taste is different. After the noodles are cooked, remove them from the pot and put them on the wok. Onions, ginger, garlic, bean sprouts, peppers, and meat slices are stir-fried for a while, and the smell suddenly penetrates the nostrils. Then add the noodles and wait for the noodles to absorb the flavor.

Places to eat Dengfeng shaved noodles:

No one in Dengfeng doesn’t know the origins and origins of these two time-honored shaved noodle restaurants, Dengfeng First Noodles and Dengfeng Special Flavor Sliced ??Noodles I don’t know the story. I only know that Dengfeng people must choose these two restaurants for eating knife-shaped noodles!

Songshan Buddhist Tea

Songshan Buddhist Tea is a specialty of Dengfeng City, Zhengzhou City, Henan Province. Songshan Buddha Tea is the most ideal health drink in modern people's lives, and it is also the best health gift for relatives and friends.

Songshan Buddhist tea is a specialty of Dafawang Temple. It is an indispensable health drink for human health developed by Master Shi Yanfo, the abbot of the temple, based on the pharmacological functions of precious Chinese herbal medicines.

The main ingredients of Buddhist tea: the ginkgo leaves of the ancient ginkgo tree with a history of more than 1,900 years in the Dharma King Temple, and the golden hairpin, Shouwu, Ganoderma lucidum, Polygonatum odorifera, and gelatin mainly produced in Songshan Mountain. It is carefully processed and formulated with more than a dozen precious Chinese herbal medicines such as indigo, astragalus, astragalus and the precious Cordyceps sinensis from the Qinghai-Tibet Plateau, together with high-quality tea leaves. It has the unique functions of promoting blood circulation and removing blood stasis, replenishing qi and blood, preventing and fighting cancer, clearing heat and detoxifying, mediating yin and yang, lowering blood lipids, calming the mind and refreshing the mind, promoting body fluids and nourishing the skin, enhancing human immunity, preventing and treating diseases, strengthening the body, and prolonging life. . Songshan Buddha Tea is the most ideal health drink in modern people's lives, and it is also the best health gift for relatives and friends. It is worth mentioning that the monks of the Songshan Buddhist Tea Sutra "Buddhist Blessing".

Songshan Red Toon

Songshan Red Toon is a specialty of Dengfeng City, Zhengzhou City, Henan Province. Dengfeng Songyang Red Toon is a new product jointly developed and cultivated by Zhengzhou Sany Toon Food Company and the Toon Research Center of the Provincial Academy of Agricultural Sciences and other scientific research units based on the local geographical advantages such as distinct four seasons and large temperature difference between day and night. variety. This product is a pure natural green food that has the effects of lowering blood pressure, regulating blood sugar, and nourishing the liver and kidneys.

Dengfeng Songyang Red Toon Cultivation Professional Cooperative was established in June 2013 with a registered capital of 5 million yuan. It is located in Yiwan Village, Daye Town, Dengfeng City. Currently, the cooperative has more than 200 members. More than 1,800 acres of toon cultivation have been developed. Involving 9 towns and more than 100 administrative villages. The planting areas are located in Yingyang, Junzhao, Dajindian, Donghua, Xuzhuang, Gaocheng, Tangzhuang, Ludian, Xuanhua, Daye, etc. in Dengfeng. By the end of 2014, the toon planting area will be 6,500 acres; in 2015, it will reach 30,000 acres.

The cooperative adheres to the business philosophy of ecology, high quality, green, environmental protection, safety and health, implements the operation model of "cooperative company members", adopts factory-based rapid seedling breeding, dwarf dense planting of Chinese toon, and four-season harvesting Technology, the introduction and cultivation of special red toon varieties that are popular in the market, and gradually formed industrialization, increased the value of toon, increased farmers' income, and enterprises earned foreign exchange. Efforts will be made to build the cooperative into a model cooperative and a toon product production and processing base in Zhengzhou, Henan and even the country.

Shaolin Temple Vegetarian Cake

The formula of Shaolin Temple Vegetarian Cake is very particular. It comes from the ancestral dietary secret recipe of Shaolin Temple and is supervised by Master Shi Yanjiao of Shaolin Temple. The raw material ghee used is vegan ghee produced in Taiwan.

Vegetarian cakes are low in sugar and fat-free, and can quickly replenish physical energy after eating. Songshan Shaolin Temple is the world-famous ancestral temple of Zen Buddhism and the birthplace of Shaolin boxing. It plays an important role in the history of Chinese Buddhism. The real development of vegetarianism also started after Buddhism was introduced to China. Temples and vegetarianism have always been inextricably linked. According to records, the Shaolin Temple used Shaolin vegetarian food to entertain more than 20 emperors including Emperor Taizong of the Tang Dynasty, Shizu of the Yuan Dynasty, and Emperor Taizong of the Qing Dynasty. In September 629 AD, Emperor Taizong of the Tang Dynasty personally led Wei Zheng and others to visit Shaolin Temple because he remembered the kindness of the Thirteen Stick Monks who saved him. Monk Haozong entertained Emperor Taizong with a Panlong Banquet with more than 60 vegetarian dishes. The vegetarian food in temples embodies the Buddhist concept of saving all sentient beings and showing compassion. The world's first martial arts festival is held in Henan. The whole world will appreciate the charm of Central Plains martial arts and the profoundness of Shaolin Temple culture. Shaolin Temple vegetarian food is your nutritional companion all year round, and it is also a good product for your home travel and as a gift to your relatives and friends. ;