Tomatoes on a stick
Sugar-coated haws are traditional snacks in China, which originated in the Southern Song Dynasty. It is made by stringing wild fruits with bamboo sticks and dipping them in malt syrup, which quickly hardens in the wind.
Sugar-coated haws are common snacks in northern winter. It is a natural nutritious food with bright red color, no pigment, no food additives and good taste.
Sugar-coated haws are rich in vitamin C, pectin, chlorogenic acid, caffeic acid, maslinic acid, oleanolic acid, quercetin, ursolic acid, oleanolic acid, hyperoside, epicatechin and other organic acids and nutrients.