1. What are the characteristics of strawberries? Write an essay
I have eaten many fruits, including sweet and delicious apples, cool watermelons, and crystal clear grapes. . But when it comes to the “best” thing, it has to be strawberry.
Strawberries are very small, similar to a heart shape. The red skin is inlaid with "little sesame seeds" and there are pieces of small green leaves growing on them, which is very cute. Strawberries are light green when unripe and their skin is very tender.
Ripe strawberries look very strange. The strawberry wears a green straw hat and a red coat, and is studded with countless seeds the size of sesame seeds. Inside that red coat is plump and juicy pulp, which is really mouth-watering. The ripe strawberries are dark red, like agate; the unripe strawberries are bright red, like small lanterns, and some are green and red, as if they are shy. They are beautiful and tender. Drops, sweet and tempting.
Strawberry is a perennial herbaceous plant of the Rosaceae family, also called berry. It is native to South America and was introduced to my country at the beginning of the 20th century. There are many varieties of strawberries, with more than 2,000 varieties. The fruits are bright red, soft, juicy, and pleasantly sweet and sour.
When winter comes, people use large pieces of transparent white plastic film to cover the pre-planted bamboo slices to create a warm home for the strawberries. In this warm home, the strawberry seedlings grow happily. , the flowers are blooming so crowded, it’s so lively. I like to look at them inside, I’m very happy, the park doesn’t have such beautiful scenery, I don’t want to leave. After a while, the fallen flowers are colorful, and with the beauty The flower girl threw herself into the embrace of the earth, and small round strawberry fruits like mung beans appeared.
The value of strawberries: Strawberries have a certain nourishing and conditioning effect on the gastrointestinal tract and anemia. Strawberries contain aspartic acid, which can naturally and peacefully remove heavy metal ions from the body. . Strawberries have many benefits! We all must eat more! 2. Write an essay about strawberries, describing their appearance, characteristics and value in about 450 words.
"Mom, I want to eat strawberries!" Whenever strawberries are on the market, I always pester my mother to buy them for me. strawberry. If you want to know why I love eating strawberries so much? Just listen to me one by one.
Strawberry, also known as cranberry, belongs to the Rosaceae family and is a perennial herbaceous plant that is grown throughout my country. Strawberries are heart-shaped, delicious red and tender, with juicy pulp and a special rich fruit aroma. When you take a bite, the skin is broken by your teeth, revealing the silky flesh. Bite the pulp again and the juice will fill your mouth. The taste is sour and sweet, which makes people have endless aftertaste after eating it. Even the "cuckold" was swallowed into his mouth. Because it's so delicious! I ate one after another.
In addition to being eaten raw, berries can also be made into wine, drinks, puddings, jelly, salads, and used for cake decoration, etc., and are loved by people all over the world. Strawberries have extremely high nutritional value and are rich in vitamin C. They can also help digestion and treat diseases.
The flower language of strawberry is - brave lover. I remember a story about strawberries: There was a person who liked another person, but was embarrassed to say it, so he gave her nine hundred and ninety-nine strawberries. She was deeply moved and agreed to him. So when some people eat strawberries, they always say: "I'm eating love, we want to be happy!"
By the way, don't buy strawberries that are enlarged or deformed, because they may be filled with hormones. Petite, heart-shaped strawberries are green food! 3. A composition about strawberries
Delicious strawberries
I like to eat fruits. Among all kinds of fruits, I especially like to eat strawberries. When the strawberry season comes, every time I walk to the strawberry stall and see the red strawberries and smell the sweet fragrance, I will be like a greedy kitten and can't help but salivate. I like eating strawberries because their color, shape and taste are so lovely. The strawberry is shaped like a "chicken heart" and is covered with thin, soft thorns. It feels fluffy, unlike the thorns of a cactus, which can sting.
The ripe strawberries are wearing a bright red "coat" and a green "sunhat" on their heads. They look so cute. Take a ripe strawberry and put it in your mouth and bite it gently. The soft, sour and sweet red juice overflows into your mouth. Another reason why I like eating strawberries is because they have no skin or seeds, which makes them very convenient to eat, so I don’t have to peel them and spit out the seeds. Hee hee, one bite at a time, very happy. xiao xue 123
Strawberries are not only delicious, but also very nutritious and rich in many vitamins. There are many ways to eat strawberries. In addition to eating them directly, they can also be squeezed into juice or pickled. Our family's "classic" way to eat is yogurt mixed with strawberries. My mother cuts the fresh strawberries she bought into pieces and puts them in a big bowl. I pour the original yogurt on top and mix them again, waiting for the yogurt to be ready. When the color turns red, the strawberries are ready to be pickled. Haha, take a bite of yogurt mixed with strawberries, and you will have endless aftertaste. xiao xue 123
How is it? After listening to my introduction to strawberries, you must be so greedy that your mouth is watering, right? Make sure you want to eat it again! 4. How to write an essay about strawberry
My hometown is in Western Union, where there is an unforgettable world of strawberries - the Strawberry Garden. The strawberries in the garden are sweet and sour, refreshing and delicious. Once you taste it, you will have endless aftertaste. Every time I go there, I will be reluctant to leave.
Every time in the golden autumn, the hardworking people in my hometown will plow the ground into rows, and then put the strawberries in rows. Plant the seedlings, water them, fertilize, weed, and kill insects. Although it is very hard, they always have sweet smiles on their faces, because they know that their labor will bring harvest. Whenever I see this The scene makes me feel particularly good, as if I have also been happy.
When winter comes, people use large pieces of transparent white plastic film to cover the pre-set bamboo slices to keep the strawberries warm. In this warm "home", the strawberry seedlings are growing happily, and the flowers are blooming close to each other, which is very lively. I like to look at them inside, I am very happy, and the park is not like this. The beautiful scenery, I didn’t want to leave. After a while, the fallen flowers were in full bloom, and as the beautiful flower girl threw herself into the embrace of the earth, small round strawberries like mung beans appeared.
The bright spring is here, and everything is colorful. The strawberry fruit turns from green to blue-white, and then from green-white to red-white, and slowly matures. The fully mature strawberry fruit is bright red and looks a bit like a lychee. Standing in the garden and looking at Looking from a distance, it looks like a green carpet dotted with red gems. The red strawberry fruit is so delicate in the sun. I can't help but bend down and gently hold it with my hands to smell it with my nose. The sweet and sour fragrance is so delicious.
The best time to eat strawberries is in early summer. Walking into the strawberry garden is like walking into the red world. Picking strawberries is a happy thing. Picking a strawberry Put the fruit into your mouth and bite it gently. The sweet and sour taste slips from your mouth to your stomach. It feels great.
I love the strawberry garden in my hometown. I hope The strawberry garden in my hometown is getting bigger and bigger, allowing more people to come here to eat delicious and nutritious strawberry fruits.
After school at noon today, my father bought me some strawberries, which made me happy. Awesome! As soon as I got home, I couldn't wait to wash the strawberries and put them on the plate.
I took a strawberry and observed it carefully. It was heart-shaped, soft to the touch, and exuded an alluring sweetness. The bright red body is covered with green seeds, each green seed has a thorn, and seven or eight green leaves grow on its top. The bright red strawberry with the green leaves is so cute! Take a bite and it's sweet with a little sourness, it's so delicious!
I heard that if you put strawberries in the refrigerator and chill them, the nutritional value will be 5 times the original! Such delicious strawberries also contain vitamins C, D, etc.
Anyone who sees such sweet and delicious strawberries will salivate!
My favorite thing to eat is strawberries, because they are rich in nutrients, unique in shape, and delicious. One bite is guaranteed to make your mouth water. Strawberries are very soft and sweet. Also, they are not like Pears need to be peeled off just like apples, and just put them in your mouth. I often ask my mother to buy them.
One day, my mother brought me a box of strawberries. I said to my mother: "I will eat them tomorrow!" After hearing this, my mother went to bed, and I secretly ate a lot of strawberries. The next day, I had eaten only five or six strawberries. The last few were quickly eaten by me, and my mother immediately understood everything and couldn’t laugh or cry. On the third day, I started coughing non-stop. This was the result of eating too much strawberries!
My grandma once brought me a box of strawberries. I couldn’t put it down. The packaging looked so beautiful and I couldn’t bear to eat it. My mother said: “If you don’t eat it, you won’t be able to eat it until it gets rotten.” I thought: "It's better to eat it than to rot it." I tore it open and ate it, without even washing it, and swallowed one in one bite. My mother was very angry and said, "It will give you a stomachache if you eat something so dirty!" I didn't care, I grabbed a strawberry and pushed the rest to my mother: "Wash it quickly!"
One day, my cousin suddenly came to my house. My mother took out strawberries to entertain her. My cousin also likes to eat strawberries. After a while, she almost ate all the strawberries. I quickly took a strawberry and left the rest to my cousin. , my mother saw it, and after my cousin left, she criticized me harshly, "She should be allowed to eat when the guests are here. Why are you anxious?" I said aggrievedly: "You just want to give it to her, so I can't eat it?" "When my mother saw me like this, she said she would buy it for me next time. I was so happy that I jumped up and down.
Strawberries, my favorite thing to eat, I wish I could eat them all year round!
Describe strawberries
These strawberries are so fresh! I gently picked one up and held it in my hand to observe carefully. The red fruit is about the size of a table tennis ball, with a green leaf tightly attached to the bottom of the red and tender fruit. It looks like the fairy peach that Sun Wukong stole from the Queen Mother's peach garden, but it is much smaller than the fairy peach.
On the other hand, it looks like the small lanterns hung in front of every house during the Chinese New Year. The bright red fruit exudes a faint luster, and the front is covered with yellow-black strawberry seeds smaller than grains of sand. It is so tempting. He is so cute, my mouth is watering just looking at him. I can't wait to swallow it in one gulp, put it in my mouth and bite, and the sweet juice flows down my throat. It's so beautiful!
I reached out to take it again before I finished it. When I put the strawberry to my mouth, for some reason, my mother appeared in my mind. Usually my mother loves me the most. Every time she buys something delicious, she leaves it for me, but I can’t bear to repay a bite. I should let my mother eat first.
You can write based on the appearance, taste, benefits, etc. of strawberries. You can also expand on some short stories. The above is what I found from the Internet for reference. 5. A composition about strawberries (the growth characteristics of the place of origin, the effects of shape, color, taste) of about 300 words
The spring rain, which is as precious as oil, is pouring down, and the strawberries seem to be unsatisfied. They stretch their slender waist and try hard to Long up. After the spring rain, the strawberries were covered with button-sized green strawberry fruits. The strawberry is heart-shaped, about the same size as a locust tree leaf, and has small holes all over its body. As the strawberries mature, the holes will become deeper and deeper. When they are ripe, you can see the black seeds. The strawberry fruit is green at first, then turns pink, and finally turns deep red. The unripe strawberries are sour, but when they turn red, they become sweet. When you take a bite, the sour and sweet pulp and juice plus the crunchy seeds will make you love them more and more. Last year, my grandma bought two kilograms of strawberries, which made me so happy. No matter what, I grabbed a handful of strawberries and ate them all in one go. Unexpectedly, I couldn’t eat cold food because of the medicine I took that day, and then I He vomited, making grandma smile bitterly.
Although strawberries are delicious, it turns out that eating too much has a price!
Strawberry
My family has planted some strawberries, and the drizzle is like silk. The strawberries are sucking the nectar of spring, taking off their yellow winter clothes, stretching their green flowers. Leaves, a few days later, the strawberries bloomed, white, crowded in clusters. When the breeze blows, it's like little stars all over the sky blinking. In about 10 days, the strawberry flowers fell and produced small green strawberries. After a while, the strawberries gradually grew up and became light green.
In summer, the strawberries slowly ripen and are as big as a small egg. On Saturday, I picked some strawberries, washed them cleanly, and gave them to my grandma, parents, and mom. Seeing them eating so deliciously made me happy. I also tasted one myself, and my mouth was filled with bright red juice. Yes, very appetizing! If you don’t believe it, you can try it!
I love growing strawberries, and I love eating strawberries even more! 6. An essay on fruits (the growth characteristics of the place of origin, the effects of shape, color, taste) of about 300 words
Speaking of fruits, I can’t help but become happy, because I have loved eating fruits since I was a child, such as watermelons and peaches. Yes, grapes, apples, etc. Sometimes I don’t eat much, but I eat a lot of fruits every day. My parents always say that I am a beautiful daughter who grew up eating fruits. In the fruits I love to eat Among them, strawberry is my favorite, because it not only matures early and can be the first to go on the market among all fruits, but also is fresh and delicious, not too sour, light in sweetness, sweet and sour, and not harmful to the stomach. In order to understand how strawberries grow Yes, I also checked a lot of strawberry information on the Internet, from which I learned that strawberry is a perennial herbaceous plant of the Rosaceae family, also called berry, native to South America. There are many varieties of strawberries, with more than 2,000 varieties. Strawberries like warmth. The weather is intolerable to cold. Strawberries are grown in my country's Hebei Province, Shandong Province and many southern provinces and cities. The fruit of strawberry is spherical or elliptical. The mature fruit is bright red, with bumps on the surface and many small seeds attached. When I was a child, I thought it was a lot of sesame seeds stuck on it. The strawberry fruit is bright red and tender, soft and juicy, sweet and sour, and rich in vitamin C. In addition, it also contains carotene, multiple vitamins, glucose, protein, fat, Iron, calcium, phosphorus, etc., so some people call strawberries "beauty fruit". Pick one up and chew it gently in your mouth. The pink juice along with the fresh pulp will give you a sweet, sour, and sweet taste in your mouth. The wonderful feeling of coolness and refreshing, the only regret is that the small seeds attached to the surface of the strawberry have no taste. Whenever parents buy strawberries, as long as I have time, I have to pick the green leaves under the strawberries with my own hands. When it comes down, if the leaves are juicy and bright green, then the strawberries must be fresh. I really hope to have the opportunity to go to the place where strawberries are grown to see with my own eyes how strawberries grow. There are many ways to eat strawberries, and some parents Some of what I was told were my own inventions, such as: wash the strawberries and cut them into four pieces with a knife and put them on a plate. Sprinkle a little sugar on them. This way, even if they are not too ripe, they will not taste too bad. It’s sour. You can also put cut strawberries, cut cucumbers and tomatoes together, add salad dressing and mix well, and it will become a delicious fruit salad. In short, strawberries are one of the fruits I like to eat very much. 1. Although I have written so much, it seems that I still have some unfinished ideas. Title: Strawberry. 7. Composition about strawberries
Strawberries are also called cranberries, ground berries, etc. They are heart-shaped in appearance, delicious red and tender, with juicy flesh, sweet and sour taste, and rich fragrance. They are not only colorful. It also has a pleasant aroma that is not found in ordinary fruits. It is a rare fruit with good color, aroma and taste, so it is often praised as the "Queen of Fruits".
The carotene contained in strawberries is an important component of synthetic fiber A. It has the effect of improving eyesight and nourishing the liver. It also contains pectin and rich dietary fiber, which can aid digestion. Strawberries have a certain nourishing and conditioning effect on the gastrointestinal tract and anemia. In addition to preventing scurvy, strawberries also have good effects on preventing and treating arteriosclerosis and coronary heart disease. Strawberries are plants rich in tannic acid, which can adsorb and prevent the absorption of carcinogenic chemicals in the body and have cancer-preventing effects.
According to measurements, every 100 grams of strawberry pulp contains 8 to 9 grams of sugar, 0.4 to 0.6 grams of protein, and 50 to 100 mg of vitamin C, which is 7 to 10 times higher than apples and grapes. Its malic acid, citric acid, vitamin B1, vitamin B12, carotene, calcium, phosphorus, and iron contents are also 3 to 4 times higher than those of apples, pears, and grapes.
The nutrients in strawberries are easily digested and absorbed by the human body. Eating more of them is beneficial and it is a healthy food suitable for all ages. 8. Write an essay about police strawberries, please write better.
Strawberries are so beautiful. Her whole body was wrapped in a "red robe" with countless glittering "gold coins" inlaid on it. When you hold it in your hand, it looks like a ruby ??inlaid with gold. When you look at it with dewdrops, it shines brightly in the sun. It is so beautiful! There is still a small grass on the head of the strawberry. This grass is green and green. When a breeze blows, the grass will sway gently, looking more like a little hat made of jasper! But the pulp inside is not as bright as the outside, but as bright as a pearl, exquisite and pure white...
After seeing the beautiful strawberries, I can't help but say that strawberries are really the queen of fruits. ah!
Not only that, strawberries are also rich in nutrients and have the effect of improving eyesight and nourishing the liver. They are especially needed by myopic friends! But what should you do if the strawberries taste bitter? Don’t worry, strawberries are sweet and sour, delicious and tempting, they are the best among fruits!
Strawberries are very small, similar to a heart shape. The red skin is inlaid with "little sesame seeds" and there are pieces of small green leaves growing on them, which is very cute. Strawberries are light green when unripe and their skin is very tender.
Ripe strawberries look very strange. The strawberry wears a green straw hat and a red coat, and is studded with countless seeds the size of sesame seeds. Inside that red coat is plump and juicy pulp, which is really mouth-watering. The ripe strawberries are dark red, like agate; the unripe strawberries are bright red, like small lanterns, and some are green and red, as if they are shy. They are beautiful and tender. Drops, sweet and tempting.
Strawberry is a perennial herbaceous plant of the Rosaceae family, also called berry. It is native to South America and was introduced to my country at the beginning of the 20th century. There are many varieties of strawberries, with more than 2,000 varieties. The fruits are bright red, soft, juicy, and pleasantly sweet and sour.
When winter comes, people use large pieces of transparent white plastic film to cover the pre-planted bamboo slices to create a warm home for the strawberries. In this warm home, the strawberry seedlings grow happily. , the flowers are blooming so crowded, it’s so lively. I like to look at them inside, I’m very happy, the park doesn’t have such beautiful scenery, I don’t want to leave. After a while, the fallen flowers are colorful, and with the beauty The flower girl threw herself into the embrace of the earth, and small round strawberry fruits like mung beans appeared.
The value of strawberries: Strawberries have a certain nourishing and conditioning effect on the gastrointestinal tract and anemia. Strawberries contain aspartic acid, which can naturally and peacefully remove heavy metal ions from the body. Strawberries have many benefits! We all must eat more! 9. A 20-word essay describing strawberries
Whenever I see the red strawberries, I will think of the strawberry field at my uncle’s house.
Strawberries don’t grow on trees, but on the ground. Spring is here, Miss Chun touches the earth, everything revives, the strawberries take root, the three-petal leaves are tender and green, laughing in the warm spring breeze, in the warm sunshine, in the gauze-like rain and mist, It fills the whole place and is so adorable! A few days later, small white flowers began to grow on the strawberry branches, like stars accompanying the green leaves. After the flowers fade, the green leaves are accompanied by shy "girls in green" hiding under the green leaves, chatting and laughing. It is difficult to find them without looking carefully. When I touched it with my hand, I felt it was furry and hard. Obviously, the strawberries haven't grown up yet, they're not yet ripe.
In late spring and early summer, strawberries grow from small to large, from hard to soft, and from green to red, which is a symbol of ripe strawberries.
You see, the strawberries are bright red and juicy, with "little sesame seeds" as big as ants on them. They look very strange, some are like small fairy peaches, some are like chicken hearts, and some are like light bulbs. The cute look is attracting you to pick one and try it. On this day, I looked at it and couldn't help but pick one, put it in my mouth, and took a bite: "Ah! It's so sweet!" The pink meat is so delicate, and the small seeds rub on the tip of my tongue. It's very comfortable to rub around.
In midsummer, the strawberry defied the scorching heat and drilled out long thin stems from its roots, but this time the rhizomes were thicker and longer. They continue to extend, and when they are about 7 inches long, a seedling sprouts from the end of the stem. Soon a thin stem sprouted from the root of the seedling, and another seedling grew from the end of the stem...like a spider plant hanging outside the basin.
Strawberry has neither a particularly amazing appearance nor any strange characteristics, but it has a sweet taste. Especially after a light rain, the strawberries become plumper and cuter. Pick a ripe strawberry and put it in your hand. It is like a magical ruby. Even if you don't eat it, you will feel happy just looking at it. If you take a bite, the sour taste will be in the corner of your mouth and in your heart, making you have endless aftertaste.
I love strawberries, and I hope that next year my uncle’s strawberry garden will become a green space.