Shandong cuisine, Sichuan cuisine, Cantonese cuisine, Fujian cuisine, Jiangsu cuisine, Zhejiang cuisine, Hunan cuisine, and Anhui cuisine are the eight major cuisines in China
Representative of Shandong cuisine: Shili Ginkgo, hatched from one egg Twin phoenixes, Eight Immortals crossing the sea to make a fuss about Arhats, Confucius's first-class pot, fairy ducks, scallops on the court, carp in arms, blue mandarin fish, shrimps with jade belt, oily beans, red braised shark's fin, and white braised sky-high fin.
Representative of Sichuan cuisine: Mapo tofu, spicy chicken, Dongpo elbow, bean paste, crucian carp pocket, tofu, pickled cabbage, fish, couple's lung slices, ants on the tree, beggar's chicken, tomato sauce, fish roll, fish, shredded pork, stir-fried winter bamboo shoots, konjac, braised duck, pot stickers and fish Slices of spicy diced pork, fish-flavored eggplant cake, steamed chicken with winter vegetables and minced meat
Representative of Cantonese cuisine: braised pickles, braised pork, stuffed eggplant, stuffed tofu, plum vegetable braised pork, Hakka salt-baked chicken, red fermented glutinous rice, spareribs, refreshing cooking, Tai Chi shrimp, Cantonese style Roast Stuffed Duck and Pond Lotus
Fujian Cuisine: Buddha Jumps Over the Wall, Drunk Pork Ribs, Lychee Meat, Scallops, Youxi Bu Duck, Seven-star Fish Ball Soup, Soft Beads, Dragon Body, Anchovies and Shrimp, Stewed Whole Chicken in Oil, Double Crispy Fragrant Sauce, Whole Chicken Drunk Mussel meat
Suzhou cuisine: Roasted crystal hoof, stewed crabmeal, lion head, Jinling meatballs, white sauce, cabbage, yellow mud, stewed chicken, Jinling salted duck, golden fragrant pancake, chicken soup, boiled dried shredded meat, stuffed with raw bran, phoenix tail shrimp, three Set of duck, Wuxi meat bones, Luyao recommended sauce, pig head meat, Peixian dog meat
Zhejiang cuisine: West Lake vinegar fish, Dongpo meat, crab soup, hometown southern meat, deep-fried bell, lotus leaf powder, steamed pork, West Lake water shield soup, Longjing shrimp, Hangzhou stew Chicken, tiger and pig, braised dried vegetables, braised meat, clams and yellow croaker soup, Beggar's chicken, crispy braised meat, loofah, stewed yellow croaker, three shreds, mixed with razor clam oil, braised spring bamboo shoots, shrimp and fried eel back
Hunan cuisine: steamed sea cucumbers in pots and steamed with cured meat Oily beans, drumsticks, meat, spicy chicken, Dongting golden turtle, grilled pork, Dongting mandarin fish, butterfly floating sea, rock sugar, Xianglian, braised with cold mushrooms, chestnut, braised cabbage heart, Xiangxi sour meat, stir-fried blood duck
Anhui cuisine: braised horseshoe turtle, Huangshan stewed pigeon Pickled fresh mandarin fish, braised civet, Huizhou hairy tofu, Huizhou peach fat roasted pork, fragrant fried Wu chicken, raw smoked chicken, eight hammers, smoked anchovies, fire-baked fish, crab roe, shrimp cup, milk fat king fish, fried Pipa shrimp, fish bites, mutton mushroom box
Comprehensive list of Sichuan dishes
Snowflake chicken? Hot kidney? Spicy and sour pork tendon? Braised cucumber? Sesame phoenix tail? Homemade sea cucumber? Flower tofu? Jar meat? Fish-flavored shredded beef? Sammai Tuanyu? Shredded yellow fish with celery? Live fish roasted with silivia? Fish-flavored meat slices? Barbecued fish? Clear soup with agar-agar? Fuyuan soup? Ufa soup? Chicken-wrapped shark's fin? Pot sticker chicken slices? Fish-flavored shredded pork? Bean-flavored crucian carp? Ginkgo steamed duck? First-grade sea cucumber? Stir-fried kidneys? Money-rich chicken tower? Fish-flavored poached eggs? Money-rich sea cucumber? Hydrangea shark's fin? Original cage hosta? Lamb ear chicken tower? Hot lychee waist? Salt water gizzard flower? Poached squid? Sea ginseng heart and lung soup? Stir-fried pork with winter vegetables? Crispy peach kernels with soy sauce? Sliced ??red ear ears? Fried pork with soy sauce? Steamed pork ribs with rice flour? Bean drum fish? Fish-flavored kidneys? Fried pearl shrimp? Stewed chicken soup with wolfberry? Soybean sprouts, ribs and tofu soup. ? Snowflake chicken? Hot kidney? Twice-cooked pork? Jade rabbit and sunflower sprouts? Southern braised shrimp? Poached tofu? Steamed beef with rice flour? Cordyceps duck tongue? Pearl crispy chicken? Pickled cabbage tripe soup? Country tender chicken Sichuan cuisine? Shredded chicken Rice noodles? Steamed quail with stilbene? Crispy duck? Pan-fried salt pork? Salt and pepper trotters? Stir-fried eel back? Minced meat with winter vegetables? Stuffed green peppers? What? Cucumbers in vinegar? Hot and sour sea cucumbers? Sautéed duck cubes? Braised pork trotters? Spicy tofu? Mapo tofu? Crystal pumpkin? Spicy cabbage? Stir-fried minced pork with kimchi? Western Sichuan meat tofu? Ginkgo roasted chicken? Spicy chicken cubes? Sweet roasted longan? Roasted chicken with ginkgo? Geely prawns? Soft fried shrimp cake? Sweet and sour chicken balls? Steamed pork with lotus leaves? Fish buns with fish oil? Sesame rabbit? Chicken juice? Dongpo elbow? Glass squid? Hot and sour sea cucumber? Boiled cabbage? Almond silver lung soup? Pocket tofu? Pig head with bean dregs? Pan-fried pork with salt? Braised chicken roll? Stir-fried shredded pork?
Chestnut cabbage? Casserole squid? Three-shredded shark's fin? Couple's lung slices? Grilled fish sticks with celery for the public? Whole duck with 100 nuts? Soft-fried white pigeon? Yipin crisp side? Fish-flavored eggplant cake? Lychee squid roll? Dengying sweet potato slices? Sichuan pepper chicken? Spicy fish sticks with green onions? Polygonatum odorifera heart seeds? Clove duck? Ants on the tree? Five-spice crispy skin Chicken? Dongpo cuttlefish? Roast duck with konjac? Chicken with tangerine peel? Smoked pork ribs? Stir-fried chicken slices with bean sprouts? Fried kidney pieces with flower kernels? Hot belly? Braised bell pepper? Shrimp buns with bean curd skin? Southern steak chowder? Stir-fried shrimp with bean sprouts. Slices? Dry-roasted shark's fin? Kung Pao chicken? Spicy fish with green onions? Bean elbows? Fish-flavored minced pork? Spicy chicken? Bangbang shredded chicken? Tomato sauce fish rolls? Golden hooked green cabbage hearts? Fried dumplings? Spicy diced pork. ? Shredded white pork with Chinese toon? Boiled beef? Sweet and sour red bell pepper? Braised elbow with red dates? Crucian carp with jelly? Dongpo meat? Steamed eel? Fish maw in white sauce? Dried hawthorn meat? ? Sliced-skin duck? Zhangcha duck? Spicy diced pork? Beef with shrimps? Chicken with pepper? Chongqing Maoxuewang specialties? Stir-fried bacon with celery, lily and strawberry? Taibai duck? Tube meat? Chickpea pudding? Hot ginger juice Chicken? Hot chicken with ginger sauce? Pickled fish? Shredded pork with bell pepper? Quail with cordyceps? Steamed chicken with lotus leaves and powder? Sea cucumber with watercress? Sea cucumber and pigeon egg with wolfberry? Weird cold chicken? Shouwu liver slices? Pig head with bean dregs? Braised white longan with salt? Steamed chicken? Amomum belly strips? Fried fish fillets? Shredded chicken jellyfish? Hot double crisp? Stir-fried winter bamboo shoots? Minced meat with pickled vegetables? Pujiang crab soup? Hot and sour cabbage? Shredded mustard pork? Sichuan Ligusticum tea? Boiled meat slices? Whole ginseng chicken Clay pot? Three-cup chicken? Sesame oil chicken? Duck paw buns? Boiled cabbage? Stewed chicken with three mushrooms? Spinach dumplings and fish maw? Imperial concubine chicken wings? ? Roast chicken wrapped in oil? Fish head and tofu soup with rice flour? Fried chicken? Stir-fried meat slices with tomato and tofu? Turkey kidney with sesame oil? Chili fish? Stir-fried pork belly with tofu and kimchi? Beef brisket in pot? Beef with asparagus? Steamed yellow croaker? Watercress fish? Three Stewed chicken with mushrooms? Spinach dumplings and fish maw? Royal concubine's chicken wings? Winter melon swallows? Qi
Shandong cuisine
Roasted chicken, snow pear elbow stick, vegetarian pot, roasted duck, pot-shaped chicken sticks, pot-roasted chicken, roasted flowers Mandarin fish paper-wrapped chicken, Tai'an three-beautiful tofu, sesame fish balls, shredded apples, braised yellow croaker, braised fish lips, dragon and phoenix legs, four-hee duck, Taishan red scale fish crispy, fried spring flower meat, fried tofu balls, pepper and sea cucumber soup, double barbecue milk soup, silver lungs, heart-changing cuttlefish distillate Fried fish fillet, spinach, dried pork elbow, double-flavor tendons, lotus leaf meat, Fukuyama roasted chicken, vegetarian ham, mushrooms, roasted tendons, casserole, three-flavor milk soup, fresh walnut kernels, assorted honeycomb tofu, Shandong vegetable balls, roasted Luohan gluten pot, roasted duck, whole fish for two, stewed prawns in honey sauce Golden dates, longan, phoenix liver, honey sauce, pear balls, anchovies, goldfish, garlic sprouts, turkey steak, roasted mandarin fish, bayberry, shrimp balls, wine, pepper and salt, elbow milk soup, cattail soup, willow leaves, agarwood, fried double crispy agate, ginkgo, stir-fried tofu brains, tomatoes, squirrel fish, coral gold Grilled stuffed sea cucumbers, fallen leaf Pipa shrimps, fried meatballs, Longtan Fishing Brand soft-roasted tofu, deep-fried soup meatballs, purple cinnamon braised large ribs, whole shrimps, three dishes
Cantonese cuisine
Spicy blood clams and pan-fried Stir-fried sweet-scented osmanthus, shark's fin, garlic, braised squid, Cantonese-style braised duck fin, pigeon in Western sauce, Hakka-stuffed tofu, chamomile pork belly, roasted flesh, fresh sandworms, radish duck slices, Jinling sliced ??duck-mouthed chicken, Huadiao chicken in juice, quail, stir-fried golden dragon suckling pig Red spot two eat honey barbecued pork, braised sea cucumber, ancient method buckle, whole lactobacillus juice sauce, Beijing milk lotus root slices, wolfberry, pork liver and lean meat soup, ancient meat, braised pork knuckles, three-color lobster, three-skin silk, Jiahe wild goose buckle, garlic catfish, burdock soup, snowflake slice soup, Ganoderma lucidum Stir-fried beef with chicken soup, gold and silver vegetables, mushrooms, cuttlefish, braised pork belly, banana, lily and white fungus soup, cold jellyfish
Lando pigeon breast, fried chicken, tomato sauce, prawns, crispy potatoes, anchovies, shrimp, fish gelatin, stewed teal, sea cucumber, stewed lean meat, secret Chinese medicine, Chinese soft-shell turtle, lemon honey, squab, wrinkled round hooves, lotus seeds, yam porridge, sword flower, candied dates, pig lung soup, garden Chicken and sour soup with dragon bone noodles, red braised mutton, honey pepper butterfly slices, crispy fish with five fillets, white jade and plum vegetables, steamed fish tail, potato shoots, braised chicken, stuffed raw bran balls, mashed beans, red dates, apples and beef, braised monk fruit, braised melon seeds, chicken, coconut pot, Neptune Kelp Sea Bath Lean Meat Soup Green Garlic Carp Soup Corn Mushroom Pork Rib Soup Three Snake Soup Stir-fried Ginseng Chicken Slices Double Mushroom Stew Southern Snake Oyster Sauce Lettuce Black Chicken Stewed Old Cat Male Mustard Green Salted Egg Fish Head Soup Coriander and Fish Floss Stuffed Silver Radish Pear Blossom Tofu Soup Radish Braised fish with pickles and apples, Bess steak, braised pork ribs with gallbladder and pineapple. Delicious grape vinegar burdock salad, sardines, branded Chun'an chili sauce, liver tip, grapefruit salmon, fresh bamboo beef, cold melon-soaked frog, soothing and refreshing old fire soup, Bazhen grass carp soup, white fungus, jade whiskers, loach. Soup Assorted Risotto Peanuts Red Rice Shrimp Glue Dragon and Phoenix Rolls Lemon Chicken Hibiscus Pan-fried Egg Plantain Oil Braised Shrimp, Melon and Barley Mussel Soup Luo Han Guo Watercress Pork and Venetian Soup Dried Duck Kidney and Candied Dates Oyster Emperor Phoenix Feet Tomato Egg Drop Soup Hericium Stewed Bamboo Shreds Chicken with Mushrooms, Tremella, Almonds and Lily Soup, Kudzu Root Clear Lung Soup, Raw Fish and Kudzu Vegetable Soup, Snow Shark's Fin Crispy Chicken Legs, Tomato Sliced ??Soup, Miscellaneous Bean Wheat Porridge, Kale Stir-fried Sausage, Sophora Flower Pork Intestine Soup, Lotus Leaf Chicken, Soybean Steak Soup, White Sauce Pomfret curry, seafood pot, crispy salt chicken nuggets, Teochew meat jelly, red dates, stewed silkworm chrysalis, dried prunes, roasted meat, tofu with meat, antlers, clams, fish soup, pomegranate chicken, three mushrooms, fish, Yunxi-style asparagus soup, secret mandarin duck chicken, fried asparagus, yellow cabbage, light-colored seafood Fried meatballs with mulberry and apricot stewed pig lungs, lentils and barley stewed chicken feet, shredded meat with ginger, crab chestnuts, braised chicken, fresh millet chicken soup, tofu, salted fish head soup, glutinous rice soup, pork tripe soup, silver wolfberry eyesight soup, honey bean fish fillet, chrysanthemum pork liver soup, leek stir-fried meat Milk-flavored asparagus soup, sesame seed, angelica root, pig's chestnut soup, uncooked unicorn fish, cold melon and pork chop soup, lung vegetables, bird's nest soup, pear, monk fruit, eight delicacies soup, hawthorn, walnut tea, tomato jellyfish, ginseng, polygonatum odorifera, old duck soup, snow pear, pig's chestnut soup, mussels and seaweed slimming Stewed pork belly with glutinous rice, shredded taro and shrimp, colorful pork belly, black bone chicken, yellow soup, dense burdock root
Ginseng and fruit stew, lean meat, corn soup, colorful shredded beef, ingot burdock
Sichuan cuisine
Vinegar, Cucumber, Mushroom Soup, First Class Tofu Soup, Stuffed Green Peppers, Roasted Pole Meat, Winter Vegetables, Stir-fried Minced Pork, Stir-fried Eel Back Sauce, Stir-fried Duck Blocks, Dry-roasted Shark's Fin, Raw, Salt-fried Pork, Steamed Quail, Shredded Chicken, Rice Noodles, Rice Noodles, Fish Head, Stir-fried in Tofu Soup Assorted pieces of chicken, Western Sichuan meat, tofu, crystal pumpkin, kimchi, stir-fried minced meat, soft fried shrimp cake, longan, sweet roasted white Geely prawns, crispy pork slices, bitter melon stuffed with meat, sweet and sour red bell pepper, celery and yellow braised fish sticks, deep-fried Panzhi net, oil loin roll, hundred kernels, whole duck and lychee Squid roll, soft roasted catfish with bamboo heart, fish-flavored minced pork, Pakistani corn cake, roasted ribs, tail tongue, and ginkgo, roasted chicken and duck paw bun, two-color rose fish puff pastry, lobster, seven-star fish ball soup, fish-flavored meat slices, fresh tofu, lotus tofu Prawn recovery soup, boiling mutton, spicy stir-fried shredded squid, spicy cabbage oil, chicken with bamboo shoots, fried chicken in oil, roasted chicken, minced rice, diced chicken, homemade chicken nuggets, bean sprouts, stir-fried chicken slices, crispy peach kernel sauce, fried meat, poached squid, ginseng, heart and lung soup, salted gizzards, hot lychee waist Lamb ear chicken tower, original cage, hosta, ginkgo steamed duck, sea cucumber, salt and pepper, eight-treasure chicken, poached tofu braised duck, four-treasure spicy pork liver, love tofu, pine dumplings, fish belly, fresh pepper, tender chicken, cordyceps, duck tongue, twice-cooked meat, stir-fried kidney, ginseng, wheat dumplings, Chengdu egg soup, barbecued pork fish, stir-fried noodles Southern steak chowder, fried steamed beef, beef knee and tendons, Szechuan style beef, lotus leaves, phoenix, preserved nuts, pork ribs, wild cabbage, lion head, Pujiang crab soup, fish maw in white sauce, bell pepper, sesame oil chicken, fragrant kidney, beans, drum fish, red oil ear slices, hand-shredded chicken, braised chicken nuggets, salt-fried meat Authentic Chongqing Spicy Chicken and Seafood Platter with Pearl Balls, Stir-fried Shrimp with Red Pepper, Fish-flavored Poached Egg, Braised Fish with Spicy Shrimp, Imperial Concubine Chicken Wings, Hairy Belly Hot Pot, Braised Tendons, Tofu, Crucian Carp, Stir-fried Garlic Moss, Dried Pork, Stir-fried Green Beans, Braised Lion's Head, Onions, Spicy Fish Sticks, Snowflake Chicken Soup Mutton soup pot, braised elbows with red dates, stewed beef paws, fish buns, stir-fried peas, braised beef brisket, broad beans, stir-fried shrimp jelly, crucian carp, stir-fried dried eel, shredded chicken, stir-fried chicken with ribs, two-flavored fish, braised duck with diced duck, Rongcheng mandarin duck roll, shrimp whiskers, beef chili crab, Sichuan Homemade hot and sour soup
Vegetables, minced meat, tangerine peel, beef, fire whip beef
Hunan cuisine
Purple Dragon Spicy Chicken, Shark's Fin, Hair Shreds, Shredded Pork Offal, Pan-fried Crab with Shells, Dry Pot, Cured River Mussels, Goldfish Play Lotus Xiaoxiang Pork Knuckles Spicy Frog Legs Chili Stir-fried Belly Slices Fried Eight Pieces of Hibiscus Crucian Carp Sunflower Shrimp Cake Sour and Spicy Chicken Style Style Sheep Willow Green Bamboo Flour Steamed Fish Dong'an Chicken Cured Meat Steamed Spray Tian Xiang Fish Hao Silk Venetian Glass Fresh Ink Flavor Shrimp Hot and Sour Elbow Guizhou Flavor Shrimp, hairtail fish clear soup, duck, water chestnuts, ginkgo, egg drop soup, Dong'an chicken, hot and sour dog meat, chili fish, dongting turtle, sesame seeds, crispy duck, firewood, mandarin fish in dry pot, shredded cabbage, chrysanthemum herring, ham, stir-fried eggplant, melon, chopped pepper, fish head, rock sugar, Xianglian
Fujian Cuisine
Tremella Sichuan Duck, First Grade Pomfret, Stir-fried Sheep Tripe Egg, Mixed Tofu, Dragon Beards, Swallow Balls, Fried Chicken Steak, Raw Stir-fried Sea Clams, Seven Star Balls, Clay Pot, Eel, Assorted Tofu, Pot with Sesame Oil, Stone Scales, Scallops and Crystals Chicken rice, fish lips, razor clams, white blanched conch fritters, Western tongue, Fujian fruits, scallops, ginkgo and taro paste, fragrant dew, whole chicken, first-class abalone, drunken spareribs, roses, prawns, water chestnuts, chicken diced pepper and salt, belly tip, Tai Chi, taro, Buddha jumping over the wall, Xiamen pizza sauce, oxtail eight Raw hot pot with crystal trotters, fragrant meat, stir-fried hibiscus, crab, dragon and phoenix
Stew with tail shrimp and fish belly, colorful shredded pork, meatloaf, sliced ??duck and watermelon, braised beef slices, sesame tofu and fish nuggets
Zhejiang Cuisine
Orange cake, crispy fried beef rolls, lotus root, parsley flavor, sea rice, braised cauliflower, braised hericium mushrooms, sweet and sour chicken nuggets, wonton banana rolls, braised spring bamboo shoots, iron grilled chicken, sesame sauce, shredded cabbage, mixed with chicken nuggets Stir-fried fish fillet with three shrimps, tofu and gravy mixed with lettuce, southern meat, spring bamboo shoots and cabbage heart, stir-fried pork liver, Swiss ribs, stir-fried pork liver with sugar and cabbage vinasse, herring in water, pineapple, longan, fish and sesame sauce, tofu, shrimp and rice, stir-fried tofu
Suzhou cuisine
Yangzhou dry shredded stewed crabmeal lion head, frozen crucian carp, fish and sheep, fresh meat, coral and mandarin fish
Anhui cuisine
Duck and soybean curd, Li Hongzhang chowder, tea smoked chicken, Anhui style double winter jade rabbit Sea cucumber, mushroom, frog, chestnut chicken, iron lion head
Others
Pickled fish, cola, chicken wings, spicy and sour potato shreds, Dongpo elbow, garlic braised pork ribs, vinegar braised potato shreds, colorful peppers, fresh shrimps, shiitake mushrooms, tofu pancakes and lilies Stir-fried fish fillets, fish-flavored tofu, eggs, stir-fried tomatoes, Hakka stir-fried cold eggplant, three shredded green pepper slices, salt and pepper pork ribs, braised crucian carp in sour and spicy saliva, potato stew, beans, double-dish stir-fried vegetarian chicken, stir-fried shredded pumpkin, taro meat, sweet and sour fish, preserved egg and tofu