The delicious food in Chidong Town

According to legend, during the Tongzhi period of the Qing Dynasty (1862 ~ 1874), there was a restaurant called Shigongzui in Mangweipu, Dapo, Chidong Town, which mainly dealt in vermicelli. In order to make his own vermicelli have a unique flavor, the shopkeeper painstakingly studied it, and after several years of experiments and explorations, he finally made a unique vermicelli, which attracted diners from all directions with its tenderness and toughness. An overseas Chinese living in Malaya, after returning to his hometown for more than 4 years, remembered that he had eaten rice noodles as a child, and found the store to eat them as soon as possible. He said: Maybe it is because he is used to eating, or the rice noodles in his hometown are delicious! The shopkeeper was suddenly enlightened when he heard this. He wanted to name his shop, so he named it "Eating Habit Mouth". Because of the characteristics of Fenjia's shop name, the business of the shop became more and more prosperous.

The highway has been opened, and the Mangwei shop is out of date. However, because the habitual mouth is famous, rice noodle shops on both sides of Zhoucun Road in Chidong, 27 national highway all hang signs of habitual mouth. There is a tea tree in Longgeng Village, Chidong Town, which covers an area of more than 1, mu. The oil extracted from the tea is pure natural green vegetable oil, which is known as "Oriental olive oil" and has the functions of lowering blood pressure, reducing blood fat and preventing cancer.

when more than p>1 mu of camellia sinensis trees bloom, it gives people a chance to enjoy the flowers. Wangpo Village, Chidong Town, Xinyi City is a remote old revolutionary village in this town. Huanglan (olive) is an important cash crop in this village. Every household has Huanglan, and many people have made a fortune by Huanglan. Wangpo Village has also become a well-known "Huanglan Village".

yellow olive fruit can be eaten raw or pickled; Medically treat laryngitis, hemoptysis, polydipsia, enteritis and diarrhea. The core is used for carving and medicine. It is effective for curing fish bones and throat. The seed kernel is edible and can also be used to extract oil. The oil is used for making soap or lubricating oil.