2. Prepare dumpling stuffing, dumpling skin and water dipped in jiaozi. The dumpling stuffing used this time, the bean sprout doll chose pork, shrimp, mushrooms, onions, carrots, peppers and salt as seasonings.
3. Take a proper amount of dumpling stuffing and put it in a square dumpling wrapper, and turn any corner inward.
4. Turn an inward corner and dip a little water in any corner around jiaozi, and the jiaozi will be wrapped.
5. Put the wrapped jiaozi on a plate.
6. After boiling water, pour jiaozi into the pot and make Chaoshan jiaozi.