It is named after stringing all kinds of vegetables on bamboo sticks. It's a snack eaten in hot pot. Known as "delicious on bamboo sticks". It has conquered countless people with its unique charm and delicious food. Now, you can see it in any city. A bamboo stick usually costs about 50 cents. In some places, the price varies according to the meat and vegetables. Although it is only a few cents, but because the cost is not high, the sales volume is large. So the profit is quite good, and the monthly income can be tens of thousands of yuan.
2, pancake fruit
Whether in the north or the south of China, it may be called differently, but pancake fruit is definitely one of the most common breakfasts. In the pancake stall near the office building, it has become the most common phenomenon in the morning to wait in long lines to buy pancake fruit. The news often exposes pancake fruit stalls on the streets of a country. With the upgrading of pancake equipment, pancake fruit gradually enters the store from roadside stalls.
3. Chinese hamburger
China on the Tip of the Tongue once introduced China's steamed stuffed bun: "In Xi 'an, steamed stuffed bun is the most acceptable staple food for local people. Chinese hamburger is the most classic way to eat steamed buns, and it is a wonderful combination of Baiji steamed buns and bacon. For a time, Chinese hamburger was as popular as "Lanzhou Beef Lamian Noodles" and "Shaxian Snack". In a big data analysis provided by the take-away platform, the data shows that the favorite foods of Beijing consumers are: preserved egg lean porridge, mutton kebabs and Chinese buns.
4. stinky tofu
Stinky tofu, although its name is tacky, ugly outside and beautiful inside, has a long history, but it is a very distinctive flavor, ancient and traditional. Once tasted, it often makes people want to stop. Stinky tofu is one of the special snacks of Han nationality in China, and it is a fermented product of tofu that spreads in the Greater China Circle and other parts of the world. There are regional differences in the way of making and eating between China and other parts of the world. Stinky tofu in Nanjing, Changsha and Shaoxing is famous, but its production and taste are quite different. But they are all smelly and delicious, which is the characteristic of stinky tofu. Eating stinky tofu can increase appetite and play a role in disease prevention and health care.
5. Milk tea
In modern life, milk tea is the top drink and is deeply loved by everyone. Now people's consumption level has improved, and the requirements for drinks are higher. Milk tea has the dual nutrition of milk and tea, and its varieties are more abundant, which meets the needs of contemporary consumers. Doing milk tea business is very popular all year round. Milk tea is an industry with rapid development and strong vitality in the unit economy.