The name of a home-cooked restaurant has a good meaning. What is a good name for a small restaurant?

When opening a store, if you are confused about what type of store to choose, you might as well choose a restaurant, because no matter who you are, you need to eat every day, so you can't do without a restaurant. So if we have a restaurant of our own, how can we do it well and develop stably? Then we need to choose a good store name. Let’s learn it together.

Examples of restaurant names

Qinghe Sichuan Weifang

The "Qinghe" in this name refers to a kind of food, which is a local food in Sichuan. Plateau food: highland barley, suitable for the name of a Sichuan restaurant, giving it a clear meaning. The two characters are simple and fresh, giving people a sense of aesthetics. Together with the three characters "Sichuan Flavor Square", they show the characteristics of the restaurant and its unique charm. It also highlights the exquisiteness and quality of the restaurant, which is fascinating.

Gulanxuan

The three-character concept of "Gulanxuan" gives people a very elegant and simple feeling. "Gulan" has an ancient and classical charm, which means that the restaurant's dishes are unique and special, attracting people to come and taste them. The word "LAN" is also reminiscent of the fragrance of orchids, which is fresh and refreshing. Paired with the word "Xuan", it implies the simplicity and elegance of the restaurant's decoration, and also shows that the restaurant's style is not ordinary.

List of restaurant names

1. Duo Zui Mao

2. Yuan Xiang

3. Xianzhixuan

4. Labo Shi

5. Shuxiang Garden

6. Xiangjingzhai

7. Lane Zili

8. It’s sunny

9. Freshness and pot-hopping

10. Use Sheng

How to name a restaurant

1. According to The restaurant is named after the surname of the person who founded it

Many restaurants are named in this way: Madam Ma’s Dumplings, Li’s House, Lao Liang BBQ, Sheep Xie Zi Li, etc. These stores all stand out. It not only reflects the founder's surname, but also reflects the content of the restaurant's business from the store name. Ma Da Niang’s Dumplings mentioned in the case can be seen at a glance as a dumpling shop, and the owner’s surname is Ma. As soon as you see a restaurant named after the founder of the restaurant, you can know the name of the founder and easily identify with the restaurant.

2. Name the restaurant according to its region

This naming method is also very common. It is usually named after the geographical location or place of origin of the restaurant. The restaurant name chosen in this way seems simple, but subconsciously it not only helps diners to find it, but also brings out the regional characteristics of the restaurant. For example, Sanming smoked duck, Shaxian noodles, Lianjiang hotpot, Zhanggang seafood, etc. are all representative dishes with regional characteristics. People will remember them at a glance, and even form a concept in their hearts: eating noodles must be If you want to eat smoked duck from Shaxian County, it’s better to eat smoked duck from Sanming! Generally, many regions have local specialties. Naming them after the region can easily make customers yearn for the food and drink and want to eat the local specialties. This is the most beneficial promotion method for sales.

You can also click on the customer service at the bottom to consult on eight-character naming, Zhouyi naming, company and store naming, and baby naming. We will give your baby a good luck name based on the date, month, day and time of the baby’s birth. name!