Improving varieties, increasing yields, water and soil conservation, returning farmland to forests, spring planting and autumn harvest, autumn harvest and winter storage, farmland water conservancy
Taking grain as the key link, making the best use of the land, and serving the three Agriculture, ecological agriculture, agricultural tourism, low grain prices hurt farmers, bumper harvests, six livestock are prosperous, the country is people-oriented, and food is the first thing for the people. People are iron, rice is steel, and there is no need to eat even one meal. Hungry.
With your face facing the loess and your back facing the sky, there is only one grain of rice and one drop of sweat.