Top Ten List of Chongqing Specialty
The top ten list of Chongqing specialty includes chafing dish base, strange-flavored beans, Hechuan peach slices, dried croissants, dried Wulong beans, Baishiyi salted duck, Yongchuan douchi, ciqikou ancient town chicken offal, Rongchang braised goose and longevity rice noodles.
These specialties represent the regional characteristics and cultural heritage of Chongqing, and they are a good choice for giving gifts or tasting local delicacies.
1. Hot pot bottom material
Chongqing hot pot is famous all over the country, and its bottom material is even more unique.
2. Peculiar Hudou
A kind of Hudou product with unique taste, which is sweet, sour, spicy and salty.
3. Hechuan peach slices
Chongqing Hechuan's specialty is a soft, sweet and delicious pastry.
4. dried beancurd with croissants
dried beancurd with croissants in Chongqing is one of the specialties in Chongqing with delicate taste and rich nutrition.
5. Wulong dried beancurd
Wulong dried beancurd has a long history and unique taste.
6. Baishiyi salted duck
Baishiyi salted duck is famous for its tender meat and fragrant taste.
7. Yongchuan Douchi
Yongchuan Douchi is a unique condiment with strong bean flavor and unique taste.
8. ciqikou ancient town chicken offal
ciqikou ancient town chicken offal is loved by tourists for its unique taste and spicy taste.
9. Rongchang braised goose
Rongchang braised goose is famous for its tender meat and fragrant taste.
1. Longevity rice noodle
Longevity rice noodle is a kind of food with rice as raw material, which has a smooth and delicate taste and a unique condiment.