The order of strokes is: left-handed, left-handed, horizontal, horizontal hook/left-handed, left-handed, milk: n m 4 i. Female, but pronounced. This is a model of imitating the outline of women's breasts. Women and nai are the superposition of two paradigms. Breast is the breast-feeding organ of women and a model of milk. Original meaning: Mammary organs. Such as: milk room (breast).
Extended meaning: extended meaning refers to "milk" : milk, milk powder. Extended meaning: extended meaning refers to "nursing children" For example: breast-feeding a child. Yi Yan: Also used as a surname. Guzog; Sound and form. From the female, but the voice. Breast, today people call it breast milk, and milk is also milk. "Milk" is the pronunciation of "milk". -Wang Li's cognate dictionary
Another example is: milk fat (breast), such as: nipple (wet nurse, wet nurse); Nursing brother (the son of a nurse); Mammy's milk, my blood turned into milk, and I ate so much. -"Dream of Red Mansions" is another example: milk food; Milk tofu; Milk taste (the taste of milk); Milk food.
Short for grandma, breast-fed child. Such as: milk-like liquid secreted by nursing children, animals or plants. Such as: milk, goat milk, coconut milk, soybean milk, almond milk. Also, in the records of local chronicles and chronicles, people in the Tang Dynasty called it Huang when they slept during the day. One is you. And the "Guangyun" slave ceremony is especially loud. "Boya" mother also. Chu people call their mother.
Combination of milk:
1. Milk: White or yellowish juice secreted by mammary glands of dairy cows, which is used to feed their young. It contains fat, protein, sugar and inorganic salts in different proportions and is in suspension.
2. Grandma: Grandma. Also called a woman of the same generation or similar age as her grandmother.
3. Milk powder: a kind of food made from dehydrated milk, which is easy to store and convenient to eat. Add boiled water to drink.
4. Milk tea: a mixture of cow and goat milk.
5. Milk fat: the yellow part of milk, containing 18% to about 40% milk fat, floats on the surface when standing or is centrifugally separated.