How about Qingdao Shunfu Hotel (Yan Jia Barbecue)? Are there any interesting places?

Licun is an old shop. The old shop was on Guzhen Road (banxian Street), and then opened a second shop in Licun Park. Jinshui Road Store is the latest one, of course, the environment is also the best and the scale is also the largest. There are only a few parking spaces at the door, so don't think about it if it's late, and it's not convenient to park around. If you are late, you can park your car at Jinshui Road. His family specializes in all kinds of barbecues. Meat, pork tendon, chicken heart and squid are all delicious. In addition, grilled fish is a certain point, and pickling is more delicious and worth a try! Because of its popularity, the service may be a bit backward. Victory lies in quality and low price. It's good for friends to get together and drink. The disadvantage is that the hall is too noisy and it is inconvenient to park. I accidentally deleted the comment last time, and now I will add one. Now a Shunfu Hotel (Yan Jia Barbecue) in Jinshui Road has been successfully upgraded to Yanji Kitchen, which sounds more intimate and high-end. At the beginning, their home suddenly disappeared overnight. I was in a sad mood at that time, not to mention how sad I was, because this store was downstairs in our house. My parents and I didn't want to cook, so we went down to treat our stomachs. Their kebabs are great, and of course their cooking is great. We have to start with kebabs and then deal in various products, so their home is gone, both my parents and I. I took in the whole Fengbo village next to me and began to decorate it. Later, when I saw the sign, I realized that it was not an exit, but an expansion. It must be because the weather is too hot. We are full every time we go, so we have to expand the scale. After this expansion, it is still so hot, or when to go, when the time is full, this table just left, cleaned up, and someone came to make up. Their home is not only bigger now, but also upgraded in all aspects. A piece of glass separates a food processing area: everything from barbecue to braise in soy sauce. There is also a partition, which feels very professional and completely transparent, which makes customers feel at ease when eating, and the production process is very clean and hygienic. The food in their family has also changed a lot. Their kebabs are more delicious now. There are big strings and small strings. Big mutton skewers cost three yuan a string, which is really a big string, and it's worth the money. Lamb kebabs are two yuan each. Although it is only half the size of kebabs, it may be smaller, thinner, more tasty and more delicious. Their machine heart, pork belly, pig's trotters and baked steamed bread are all delicious, and they feel fresh and have no other taste. The dishes cooked by their family are also delicious, and the quantity is quite large, from one plate to another. I especially like the dish Chiba Tofu. Tofu is soft and smooth and can be swallowed without chewing. They still have a lot of delicious food at home. Let's go and eat!

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