Are there any regulations on smoke exhaust in restaurants?
Report fumes, noise, and sewage to the Environmental Protection Bureau. This is the scope managed by the local environmental protection bureau
Formal requirements for hotel smoke exhaust installation
When installing smoke exhaust in a hotel, the model of the range hood and the flue are configured according to the number of stoves in the kitchen. The diameter must be determined based on the size of the pipes in the house. There are no relevant requirements. What relevant regulations must be followed when a hotel installs smoke exhaust pipes?
What are the regulations of the Environmental Protection Bureau for smoke exhaust in restaurants in the community?
< p> King Long Decheng Ventilation will answer for you: There are several aspects. First, the exhaust gas processed by the smoke exhaust pipe must meet the national emission standards. Second, the sound generated within the business scope of the restaurant must be kept within the nuisance range (national rigidly stipulated parameters) Within the scope, there must be relevant purification equipment, noise reduction equipment, and the rest is in the fields of industry and commerce, taxation, and health. I hope it can help you.What are the regulations for smoke exhaust in hotels?
To have a suitable smoke exhaust location, the fan must have a certificate and there must be a grease trap at the air outlet, which is an iron box filled with sand
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Does the installation of smoke exhaust ducts in restaurants require *** approval
Are you opening a restaurant in a residential building? If so, there is some trouble
According to the national residential design code: 4.5.2 It is not suitable to arrange restaurants in residential buildings. When they need to be arranged due to restrictions, the kitchen chimney and exhaust duct should be higher than the residence. roof. There are detailed regulations in each province, and there are also relevant regulations for fire brigade, environmental protection, etc.
If there are residents upstairs, it will be more troublesome. You can search for the civil disputes caused; there are too many , you can refer to it, don’t fall into the trap.
What the friend from the manufacturer above said makes some sense, but it is one-sided. The oil fume purifier is too expensive and cannot be installed in a small restaurant. Small restaurants on the roadside usually install an oil fume purifier. You can pass the test by connecting the zinc steel plate to a high place. It mainly depends on the approval department. If the fire brigade does not let you pass, you will be very sad. For specific details, you still have to go to the local administrative service center for face-to-face consultation. It is better for the county magistrate to take charge now
Finally, I wish you a prosperous business
Could you please tell me about the laws or departments regarding smoke exhaust in hotels? What are the rules? 10 points
First adjust the position of the chimney away from residential buildings, install a filter, and then add an exhaust fan at the chimney mouth to speed up the spread of smoke
What is the standard for hotel smoke exhaust< /p>
If there are no standards, first of all, oil fume cannot be leaked everywhere, and more than 80% of the oil fumes can be emitted.
The law stipulates how many meters the effective distance between the hotel’s smoke exhaust and the immediate surroundings should be maintained
The law does not specifically stipulate how many meters, but there is a standard, that is, the hotel’s exhaust distance Smoking pipes cannot affect your normal life. If it is affected, you have the right to ask for an end to the infringement, restoration to the original status, and compensation for losses.
I would like to ask two legal questions about hotel smoke exhaust
If there is a property owner, please contact the property management department. If there is no property owner, contact the environmental protection department. This is very strict and requires evidence. If it doesn’t work, just go to several of them. When you go to a store or a restaurant, you are afraid that someone will report you. If you report, he will definitely spend money to find someone to exhaust the oil fumes. With good technology, if you put the pipe up on the roof, it will be difficult to smell it.
Is there any good way to avoid high-altitude smoke exhaust in hotels?
For low-altitude exhaust, if there is a place on the ground to install a smoke exhaust purification system, it can be installed directly on the ground. Now there is a special system for exhausting oil fumes in restaurants. The purification system has emission methods such as low-altitude emission and high-altitude emission. It does not require a large space and can be hoisted. Can pass environmental standards.
Warm reminder: To exhaust oil fumes in restaurants, you need to consult professionals to design a tailor-made plan and determine the specific products. Remember not to buy products blindly.