Pudding, the name of food, is the transliteration of English pudding, and is also called "Pudian". Western food, made with flour, milk, eggs, fruits, etc. There are many kinds of pudding: egg pudding, mango pudding, milk pudding, chocolate pudding, strawberry pudding, etc. Pudding not only looks delicious, but also tastes better. Pudding is also a type of jelly. In addition, Pudding is also the name of Aaron Yan’s fans.
Mousse in English is mousse, which is a custard-style dessert that can be eaten directly or used as a cake layer. Cream and coagulant are usually added to create a thick frozen effect. It is made by condensing cheese and fresh cream with gelatin and can be eaten without baking. It is the representative of today's high-end cakes. In summer, it needs to be refrigerated at low temperature, but in winter it can be stored for 3-5 days without refrigeration.? Mousse is a type of dessert like pudding. It is softer than pudding and melts in your mouth. The most important thing for making mousse is jelly raw materials such as agar, fish gelatin powder, jelly powder, etc. Now there are also special mousse powders. In addition, the biggest feature when making it is that the egg whites, egg yolks, and fresh cream in the formula must be beaten separately with sugar, and then mixed together and mixed well, so the texture is relatively soft, a bit like whipped fresh cream. The jelly material used in mousse is animal glue, so it needs to be stored at a low temperature.
Coffee with milk? Café? Crème? (grand? tasse)? (France)? Dark roasted coffee? 150cc? Foamed milk? 80cc? Pour coffee into the cup and pour in the foamed milk? Typical French citation method. In recent years, milk coffee has become less common, replaced by cream coffee. Use a cream churn to whip the milk into a foam. The frothy milk is easy to drink and has a creamy texture. If you order milk coffee, this is what the waiter will serve.