Origin: Burgundy, France, Romanji Village (Vosne -Romanee)
Grade: Premium Vineyard
Grape variety: Pinot Pi Nuo
Planting area: 4.32 acres
Average tree age: 42 years (199)
Yield: 2, to 2,5 liters of grapes per hectare (equivalent Very expensive
Vosne Romanee village is located in Cote De Nuits, the northern part of the golden hillside. It was the hunting area of the Duke of Burgundy in the 17th century, and then it developed into a vineyard. The village has hundreds of people, mostly related to the wine industry. There are seven super vineyards and 15 first-class vineyards here. One of the most eye-catching is the "Romanee Conti" premium vineyard. This tiny premium vineyard is also the most elite vineyard, which can be regarded as one of the oldest grape gardens in the world. It has been widely known since the 12th century, and it is owned by the Vergy family, a prominent local family. In 1232, the Wiki family donated this vineyard to a nearby church. For the next 4 years, this vineyard has been a Catholic industry, and most of the fine wines it produced flowed into the bellies of devout Catholic servants, namely priests and monks. It has been confirmed since 176 that this Romanji wine has become the most expensive vineyard in the world.
Later, the Duke of Kandy crowned the vineyard with his surname, and the name "Romanji Kandy" has been passed down from generation to generation. Since Kangdi owned this wine, he regarded this vineyard as a treasure. Apart from offering it to the royal family, he never gave it to others, and even his good friends were not accommodating. In the market, "Roman Nikon Emperor" became a masterpiece. At that time, the only one who couldn't drink this wine turned to the (La Tache) vineyard wine that the Gaulenburg family had not yet sold, and it became the most popular Burgundy wine in France for a while, but the good times didn't last long. The Kandy family only spread to Burgundy for two generations (32 years later), that is, in 1793, the French Revolution swept through Burgundy, and the son of the owner, Duke Kandy, fled overseas, and his property was confiscated by the revolutionary government. Knowing that this vineyard can fetch a good price, it was announced that it is a vineyard located in the best section of the village of Romanji, Hoz, and the grapes can reach perfect maturity. The excellent geographical location of this vineyard makes it possible to receive the rays of the sun and the softest and most moderate heat all day, and at the same time, it can avoid the invasion of frost and hail. However, in this turbulent period, those wealthy businessmen are not afraid to be accused of being royalists and sent to the guillotine for crimes at any time. Therefore, in 1794, "Romanji Conti Manor" was sold at a low price to Julien Ouvrad, a banker who worked as treasurer in Napoleon's government. He also owned several wineries in Bordeaux, Burgundy and other areas. Romanji Conti was the first in price, while Lattache and Richbourg were the second.
"Romanji Conti" vineyard wine is stored in brand-new oak barrels. The owner buys wood and air-dries it for three years before making barrels. The grape harvest is extremely low, with an annual output of 2, to 2,5 liters per hectare. On average, only one bottle of "Romanji Conti" is brewed for every three vines, which shows its preciousness.
2.Le Pin Lipeng
Origin: Pomerol, Bordeaux, France
Grade: Pomerol producing area is not rated
Surface area: 5 acres
Grape variety: 92% Merlot, 8% Franc
Average grape: 28 years
Planting density: 6 per hectare.
Li Peng can be said to be the most remarkable achievement of French wine circles in the past half century. In 1979, a buyer named Jacques Thienpont bought a small vineyard from Madame Laubrie. At Vieux Chateau Certan, the buyer's surname immediately made people wonder whether the Old Shidan Manor planned to expand the garden, because this jack was the cousin of Alexander, the owner of the Old Shidan Manor. This small vineyard, which was bought for 1 million francs at that time, was only one hectare, so small that it could not be called a manor, so it had to be called "Le Pin", without the title of manor.
3.Chateau Petrus Bai Cui Manor
Origin: Pomerol, Bordeaux
Grade: Pomerol producing area is not rated
Surface area: 28.2 acres
Grape variety: 95% Merlot, 5% Franc
Average tree age: 35 years
Planting density: 6,5 vines per hectare
Average yield: 3,6 liters per hectare
Annual output: 25,-3, bottles
Pit storage: 2 months, clarified before bottling in brand-new oak barrels, without filtration, with a maturity of 2.
There are mostly small vineyards in Baolong, Bordeaux, France. There are 185 wineries, each of which covers an area of less than 4 hectares. As many small wineries have only less than 1 hectare of vineyards and an annual output of only 2 to 3 boxes, Bai Cui Manor, which has almost 12 hectares of vineyards, can be regarded as the largest manor. Bai Cui Manor first appeared in 1837, when it ranked the top four or five in Baobaolong area. By 1868, Bai Cui Manor had been recognized as the third place after Vieux Chateau Certan and Dudle Manor. Note: At present, the price of Bai Cui Manor is 5-6 times more expensive than that of Old Stan Manor and Dudle Manor, so savvy drinkers will like to drink Old Stan Manor and Dudle Manor, because the prices of these two manors are relatively solid, at least they have not been hyped up.
in p>1925, Mrs. Mme.Loubat, the proprietress of a hotel, bought Bai Cui Manor from the owner Arnaud, who owned two wineries in Baobaolong area, and her younger brother was the mayor of Libourne. She herself was a successful entrepreneur and owned a hotel in Libourne. Since I bought Bai Cui Manor, I fell in love with it. Mrs. Longba devoted herself to building the popularity of Bai Cui Manor. First, she raised the price of Bai Cui Manor Wine to make it no longer an ordinary manor wine. Second, she introduced Bai Cui Manor Wine to the rich Guan Kun she knew. Therefore, Bai Cui Manor Wine quickly became popular in French high-class social circles. In order to build the future value of Bai Cui Manor, it is necessary to enter the British royal family. When Elizabeth II got engaged, the Bai Cui Manor wine presented by Mrs. Lombard was the cup of the British royal family. Therefore, when the Queen's wedding was officially held in 1947, Mrs. Longba was also invited. She would also take advantage of this once-in-a-lifetime opportunity to go to London with the fine wines from her garden, and successfully entered the wine brand of the first-class restaurants in London at one fell swoop. Mrs. Longba made good use of this means of communication to manage the upper class, and later became the cornerstone of Bai Cui Manor. When Mrs. Longba passed away in 1961, she had no children. Only two sisters had children to inherit, but neither of them could shoulder the heavy responsibility. Therefore, the clever Mrs. Longba had made arrangements before her death to divide the shares of Bai Cui Manor into three parts, one of which was sold to the Moell family, which had made great achievements in brewing, and the other two thirds were inherited by her nephew.
4.Chateau Ausone Ousong Manor
Origin: Saint-Emilion, Bordeaux
Grade: first-class super manor (A )
Surface area: 17.3 acres
Grape variety: 5% French francs, 5% Merlot
Average age: 5-55 years
Planting density: 6,-7, vines per hectare
Average yield: 3,5 liters per hectare
Annual output: 2,-23, bottles
Cellar storage: stored in oak barrels 19. The maturity period is 1 to 1 years (starting from 1994)
The production rating system of Saint-Emilion District was established in 1954. * * * There are four grades, with the highest being "Premieres Grands Crus Classes", the second being "Grands Classes" and the third being "Grand Classes". The first rating was revised in 1958, and the second rating was made in 1969. In principle, this area is rated once every ten years, but it is not strictly implemented, and there is little change every time. It is worth noting that since the first rating, the ratings of Baima Manor and Ousong Manor, which are ranked as "Class A", have not changed, only "Premieres Grands Crus Classes B" has changed. Before 1996, there were nine, and in 1996, two manors were added, namely Chateau L'Angelus and Chateau Beau-Sejour-Becot, and there were 13 "first-class super A and B" * * *, and "first-class super A" can be compared with the first-class manors in Mido District. "Ousong Manor" became a garden as early as the early 18th century. At that time, it was in the hands of Catenat family engaged in barrel business, transferred to Lafargue family in the early 19th century, and inherited by Challon family in 1891. Ousong Manor was named "Ousong Manor" when the earliest generation of gardeners was Cardina. At that time, around 1781, "Ousong" (D. M. Ausonius 31-394) was a Roman professor and poet born here during the Roman Empire, and was also a teacher of the Roman emperor when he was young. Therefore, his official position was prosperous, and he was the governor and the elder of the Privy Council at that time. Now it is impossible to prove that Mr. Ou Song planted grapes and drank and recited poems in the current site of "Ou Song Vineyard", so Ou Song Manor wine is also called "poet's wine". In the 19th century, this manor has become one of the best three or five manors in the "Saint-Emilion" area.
5.Chateau Cheval Blanc Baima Manor
Origin: Saint-Emilion, Bordeaux
Grade: first-class super manor (A )
Surface area: 91.4 acres
Grape variety: 58% French francs, 42% Merlot
Average age: 45 years
Planting density: 8, vines per hectare
Average yield: 3,5 liters per hectare
Annual output: 1, bottles
Pit storage: stored in oak barrels for 18 months
After clarification without filtration, the maturity period is.
"White Horse Manor" and "Ousong Manor" are the two most familiar first-class grand cruclasses in Saint-Emilon district. "White Horse Manor" used to be a part of "Chateau Figeac" and belonged to Ducass family. In 1852, Ducas's daughter married Fourcaud Laussac, a vineyard owner, and the Ducas family took this garden as a dowry. Since then, "White Horse Manor" has become the property of the Russac family. In 1927, in the form of setting up a company, the equity was concentrated, so that the park would not be carved up. Before 1989, the board of directors was headed by J. Hebrard, the son-in-law of the Lusa family, who was the president of Bordeaux University. With his lofty academic and social status, he enhanced the reputation of many "White Horse Manor". After Chabak retired in 1989, three ladies in the family were in charge of gardening. "White Horse Manor" was officially named in 1853. Originally, there was a widely circulated saying that it was renamed "White Horse Manor". In the past, a king Henry IV often dismounted and rested here. He was famous for riding a white horse, and his badge was "White Horse with One Horn", so the inn was named "Cheval Blanc". Although "White Horse Manor" is located in Saint-Emilion's district, it is next to Baolong District, so "local customs" are very similar to Chateau L'Evangile and Chateau Conseillante, two famous manors located in Baolong District, which are separated by only one path, so they are called Baolong District wines. The name of "White Horse Manor" Second Wine is "Le Petit Cheval", which was introduced in 1988. The 1947 vintage of "White Horse Manor" won the reputation of "the most perfect red wine of this century" in Bordeaux. Since 1991, "White Horse Manor" has hired Pierre Lurton, the most famous winemaker in Bordeaux, as the winemaker of the park until now.
6.Chateau Haut Brion Obiang Manor
Origin: GRAVES (Bejsak Leoan), Bordeaux, France
Grade: Grade I Manor in 1855
Surface area: 16.7 acres
Grape variety. Average age of 18% Franc
36 years
Planting density: 8, vines per hectare
Average yield: 3,5-4,5 liters per hectare
Annual output: 132, bottles
Pit storage: stored in oak barrels for 22 months
After clarification,
Obiang (Hong Yan Rong) Manor is a famous manor with a long history, which was developed into a vineyard in the 14th century. The old castle now on the label was laid in 155. In 1749, Obiang Manor was separated due to inheritance, and two-thirds of the property rights belonged to the Fumel family of Margaux Manor.