Focus
Capsule is a unique traditional snack of the Han nationality in Sui County, Shangqiu. Kangxi palace tribute! The taste is crisp, not greasy and refreshing. Proper consumption has the unique effects of clearing away heat and toxic materials, avoiding fire and lowering blood fat. It is made of high-quality mung beans and millet by hand grinding into pulp, first processing into rolls, then evenly cutting into strips and frying.
2. Water shock
Shuiji steamed bread originated from the traditional famous spot of Guide House in Shangqiu ancient city and belongs to Henan cuisine. According to legend, Shen Li (a native of Shangqiu, Henan Province) in the Ming Dynasty served water buns at his house every time he entertained guests. The finished product has bright color, thick outside and sweet inside, and delicious taste. Because there is water in the sugar juice, steamed bread should be stirred in the water after being fried, so it is called water stirring steamed bread.
3. guocun roast chicken
guocun roast chicken is one of the traditional famous dishes in guocun town, Shangqiu, with a history of more than 3 years. The smell is fragrant, the meat is tender and white, rotten but not greasy, and the aftertaste is long. For example, when the chicken is hot, lift your legs to the plate and shake them gently, that is, the meat is separated from the bones and the meat falls into the plate.
4. Spiced fish
Spiced fish is also a special snack in Shangqiu, especially the fish of Ranjia in Xiayi, Shangqiu. It has a history of more than 2 years and is a tribute during the Qianlong period of the Qing Dynasty! The whole fish is made by pickling, frying, adding various seasonings and stewing without scaling. Its color is golden and reddish, and its fragrance is rich and mellow!
5. Blast furnace sesame seed cake
Shangqiu s blast furnace sesame seed cake is also world-famous, with a history of thousands of years! Today, it is still loved by people in northern and eastern Henan. The sesame cakes here in Shangqiu are very distinctive, big and rich in sesame seeds. It's baked in the oven and tastes crisp and fragrant. When people in Shangqiu eat sesame cakes, they usually order another bowl of noodles. If they are extravagant, they will add some lamb chops to the biscuits. It's called perfection.
6. Anping fried chicken
Anping fried chicken originated in Anping Town, Zhecheng County, Shangqiu. It is a famous traditional snack of the local Han nationality, which has been passed down from Ding Shi, Anping Town for more than 1 years. The method is to heat the oil in the wok until it is half cooked, push in the chicken strips, reduce the heat, stir-fry until the chicken wrinkles, add pepper, pepper, yellow wine, soy sauce, white sugar and salt, ginger, onion and chicken essence, then add red oil, sesame oil and sesame seeds, and take out.
7. limin mutton soup
limin mutton soup originated from limin town, Yucheng, Shangqiu. It is the most famous snack in Limin Town! In 2, it was also rated as a high-quality dish by Shangqiu Municipal Government! Boil the old soup with sheep bones and oil, and add 19 kinds of ingredients such as angelica dahurica, pepper, clove, three generations, tsaoko, fennel and pepper. Delicious, fragrant and delicious. I want to drink a bowl!
8. Vegetarian shrimp
Shrimp-baked vegetables are a famous dish in Xiayi, Shangqiu. At the end of Qing Dynasty, Guan Heqing, an old chef, was good at cooking vegetarian dishes with shrimp every time he entertained ministers with poor drinks. Deep-fry gluten in warm oil and tear it into pieces, then add shrimp, chicken skin, mushrooms, tremella, chicken and duck soup, and simmer the soup with slow fire to collect juice. Good smell, taste and shape! Unfortunately, few restaurants in Shangqiu can do it now!
9. Whistle soup
Whistle soup is a craft handed down by Fan Jiazu in Ningling East Street, Shangqiu, which was founded in the early years of the Republic of China! It's called whistle soup because you have to put it in your mouth and blow it. After the millet is ground into slurry, it is boiled with fresh chicken soup, sheep oil and vermicelli. When eating, pour the special beef whistle into the bowl.
2. What are the food recommendations in Shangqiu city?
There are many delicious old shops in Shangqiu, which are inconspicuous around every day, but they are all delicious old shops that inherit intangible cultural heritage.
1. Mai Renxin s donkey meat
Speaking of donkey meat, I believe that many Shangqiu people think of Mai Renxin s donkey meat first. This old donkey meat shop is not only an old shop, but also a famous intangible cultural heritage skill. Although this old shop is not downtown, it
1. Luyuan restaurant, beef tendon, sweet and sour carp (super delicious), stew is delicious, ex farm stewed fish, braised pork stewed eggs, fried sea fish. Then this is all I have. I ate. It's owned by a girl in my office. It's all specialties, so it's the first email. I-I will update it in time. Relationships are relationships. The food here is really delicious, commonly known as Tianyu sashimi. 2. Shanxian mutton soup, steamed buns (special dishes), mutton soup, doll dish, spiced mutton hoof and mashed garlic eggplant in Qingnian Road, Suiyang District. Friends who like to eat fish can try it. They can give you more.
3. Tianchi, Weihai Road, spicy fish head.
4. Daobei Sijia Big Bone. The bone marrow in the big bone can be sucked and eaten with a straw, and the spine and Huimian Noodles are also delicious.
5. Hongda Hotel, Third Bureau, shredded chicken, hairtail, coriander meatball soup, shredded pork with Beijing sauce, scrambled eggs with soy sauce, and fried rooster. jiaozi is also good (a small piece, one bite).
6. Remember the meatball garden.
7. tianyi jiaozi. Across the Yangtze River from Yu Xiang.
8. Beihai Road Xincheng Hotel. My troops are going to West Point Military Academy. Signature dishes include Yanji elbow, roast chicken (not as delicious as the old shop), steamed bread and rotten fish. Eat its Yunnan rice noodles.
9. Huangmei Hotel, a fast horse for pigs.
1. Zhenhua roast chicken, roast chicken, cold noodles and cold dishes are all good.
11. zhengyangge, stir-fry cocks and chrysanthemums. Its food is not as delicious as it was when it first turned red.
12. Diguo City. Pot chicken, pot beef, cake and sauce.
13. Beijing Roast Duck Restaurant, old administrative office. S very expensive now. One duck and two meals have risen to 58.
14. Family. Our favorite, let's stop talking about it.
15. Ji Shen is not an old duck. People can ask for less than half. Spicy, super delicious, super spicy. Go to the South Snack Street east of Case Street. The head office is on Zhu Min Road, next to the water supply company. I can. I can't say for sure
16. Caoqi Tuanjie Road, about 5 meters north of Tesco Supermarket, has salted pork ribs and vinegar-fried Chinese cabbage.
17. Madong Restaurant, 1m east of Suiyang District State Taxation Bureau, Beihai Road. Hot and sour Wuhua soup, bean curd mutton, sheep s eye, beef noodles, mutton soup, etc. They are all cattle and sheep series, all authentic and delicious. Many cars stop every day.
18. Chongqing spicy fish, opposite Guangxin on Changzheng Road. You can add five yuan of tofu skin, which is delicious.
19. Musa River. There seems to be little difference between the four-sided shop and the shop opposite the bus stop. I don't-I don't like the big chicken there. Although it is too fast, the potato always tastes crunchy. Recommend mutton skewers and steamed buns.
2. Xinxin Hotel. Hot sheep's hoof. Northeast corner of West Street.
21. Green Restaurant, an authentic game shop, is located in the south of a path east of Nanjing Road Property Insurance Company.
22. Liu Jia biscuit shop, mutton soup, biscuits and mutton, biscuits are too big, turn off the turntable 5 meters south? Lucy, there are no seats available for some time after dinner.
3. Muslims. I can. I don't remember the name. It's in the west of the miners' primary school, with its big chicken and free shoelaces. Everybody knows that.
24. Yong Cheng fried dumplings. Xuan Lu Road, 1 meters north of Fortune Pedestrian Street
25. Sichuan style noodle restaurant. Behind Zhuzhou Sunshine Hotel. It's very good. There are several options. The food is delicious, tofu slices are 1 yuan/serving, but the meat is a little less, which may be related to the recent increase in meat prices. Recommend your own pickles and pasta.
26. Stone Paradise, Huimian Noodles, opposite Beiguan Hospital.
27. Xiangxi Hotel. At the east end of Textile Street, duck head is delicious (it left too late), braised pork, I can't remember how much delicious it is left. Let Xiao Bin add.
28. country saute spicy chicken. Next to the military sub-division of Jingang Avenue. It's especially suitable for two people to order a small portion. Just eat it and win. Don't waste it. Because it is also done now, it will take a long time.
9. Sister from Sichuan and Guizhou. It stands in front of the station, 2 meters to the north of the west alley, west of the road (the alley opposite Ginza), with tofu slices, but it doesn't look as delicious as before. The plate is still that big. Why do I feel less and less meat?
3. The yellow beef restaurant in the south of the Yellow River Hotel is delicious. Beef bone soup, etc.
31. A Wu gourmet, chicken nest sesame seed cake, A Wu tofu, fried rice.
32. Qionglai snacks, the transportation company is 1 meters north! Lucy,
cold noodles, rice skin, rolled skin and baked skin:
1. The cold noodles of the old Grain Bureau S are now moved to the administrative office 1 meters northeast of the road.
2. The intersection of Changzheng Road and Zhu Min Road faces north, and the Fifth Hospital faces south.
3. Baijia cold rice noodles, Qingnian Road, Daobei.
4. The cold rice noodles at the entrance of the bus station in the ancient city of Suiyang District are fried and seasoned, which is much more delicious than the famous Cuijia cold rice noodles in the ancient city. People who sell burritos nearby can also eat them as staple food. They may be related. If they want to be together, they won't come.
5. Remember rice skin, at the gate of Song Cheng, Miss Yang's favorite.
6. The first handmade noodle shop in Lubei is an old shop at the back exit of Tianyu Commercial Building. Clean.
7. The floor of Jinggang Department Store is the same as the one in the north of Tiexiaofu Road.
8. It is well known that the skin of the pedestrian street is burnt.
Mala Tang:
1. Baiyun Night Market (East Railway Station), Houjia Mala Tang, the first Mala Tang.
2. Ren Dajie of Zhenhua Glass Factory is hot and spicy.
3. The red flag is very spicy.
4. Guangfu Street spicy hotpot.
5. If Brother Pang is spicy, go to the Four Sides Bell Head Office.
Fish head:
1. Chongqing Hotel. Go east and south in the middle of the food street. There is no need to say this. Spicy fish head, hairy blood.
2. Old fat gear. Kaixuan Road, the intersection of culture. I went there once in summer and waited for half an hour to get a seat. It is said that it is more delicious than Tianchi Lake. The road behind the building (the road behind the new municipal party Committee) has been crossing Guide Road eastward. Is it called Hangzhou Road? Lubei. Fish heads are all pulled from a reservoir in Xinyang. Let's not talk about the taste. The characteristic here is that fish heads are calculated by weight. A fish head weighs ten pounds. How big will this fish be? Anxious.
4. Tianchi.
5. Crucian carp soup, 1 meters north of Dademen Hutong, Wenhua Road. Ludong. I don't I can't remember the name, but it's easy to find. The essence is in the soup, and the fish has nothing to eat.
rice noodles:
1. Three sets of rice noodles.
2. Daobei Guojia Beef Rice Noodles, next to Zhengyang Store on Zhanqian Road.
3. I can't forget the rice noodle, which is in the west of the north gate of Shixiao.
4, Kaifeng casserole rice noodles, back to the middle gate, don't forget to sell two torches, or sesame cakes and curry skewers!
5. Cross the bridge rice noodles in Yunnan, Xiang Jun Road, and the east road south of the north gate of Beiguan Hospital. You can eat rice noodles at will. S delicious.
Hot pot:
I still think small pots are not as enjoyable as large ones, and they don't have that taste.
1. Doulao, if there are many people, you don't need his lemon juice. If you want to drink, you must watch and drink soy milk. When you eat mushrooms, put them in a pepper pot. They taste good.
2. Laofei Sanpin Hotpot.
3. Dademen buffet hotpot.
4. A yellow cow.
5. Fucheng is a fat cow. (south of Yingtian Garden)
6. The first pot.
7. Old Beijing, small pot. (Generally speaking, it is a small pot.)
8. Downwind fat cow, small sausage blooms as soon as it is put in the pot.
9. Jinhua hotpot. Hot pot, the main store is over the square, and there is another one opposite our unit.
mutton kebabs:
1. Lao Tang, I eat the most, and Zhao Laosan's S home next to me is especially delicious.
2. Night market, Yangji and old shop on Guide Road opposite Baiyun Square.
3. The one outside California beef noodles seems to be called a fool or something. Names can be exciting anyway.
4. roast chicken legs and wings downstairs of Xinjian road transportation company. The wings are a little small, but they are still cheap. 2 yuan/piece.
5. Laoguanjia mutton. Hutong next to the Cultural City News Agency. It is recommended to chop mutton, mutton soup and sesame seed cake. Sheep s spine is ok, but I think there is no meat and nothing to eat.
6. Thumb kebab. This seems to be all the streets now, I don't I don't know who is more real. If you have time and a car, you can go to the first corner of Dayu for dinner. If you don't have time and no car, solve it nearby-next to Shixiao Road, 1 meters west of Baohe Bridge on Guide Road. It is 2 meters south of Baohe Bridge on Guide Road (newly opened). It seems that even the brands are similar. It should be relatives or family.
7. four o clocks. The chicken wings of a roast lamb in the evening opposite the Sinopec gas station are so delicious that they are not tired of eating both.
8. Roast whole sheep. The Cuiyuan Hotel is 1 meters to the east and north.
9. Roast whole sheep, Beihai Road O
1. At the north exit of the subway that Baiyun Automobile takes, there are meat sauce pancakes and shredded chicken wonton after two O's; The afternoon clock.
2. Cookie cake in Yudong Hotel
Cold drink:
1. Angel, diagonally opposite the screening hall in the middle section of Renmin Road.
2. Xuezhi, the O clock at the entrance of Zhongtian non-staple food at four o'clock, the crowded one. I took Jay and I went to eat, and it was the kind I wanted to eat;
3. Xuelin shaved ice shop. There is a kind of rose shaved ice next to the angel, which is the most delicious!
Qingnian North Road: The northwest corner of the intersection of Baijia Liangpi, Qingnian Road and K Xuan Road mentioned above is a stall only available in the afternoon, which specializes in selling pig's body, and the best is pig's head meat. Many people are full of praise for this.
Beijing Trade City: There is a steamed stuffed bun seller outside. Every time I go there, it has been sold out.
Baiyun night market: the above mala Tang, the easternmost casserole, cicada pupa, and salt and pepper ribs.
Classic Square: My favorite food, Teacher Yang and I, is Guandong Cooked, fried cold noodles, egg rolls and uup Zongzi. South aisle of the first cold noodles and bean jelly in eastern Iraq.
Gulu Dalang Tao Sha's night market: There are many delicious things, such as rinse tripe, scalded squid (more delicious than beard), Li San prawns, soup dumplings, Majia steamed buns (eaten by many people) and chilli shrimp.
Yudong Cinema: The tripe at the entrance is delicious, and the spicy taste is old. It's ok, but it's not very delicious.
bureau 3: hongda hotel. Barbecue house, I don't I don't know its name. Lu likes to eat fried mushrooms. Three-sugar gourd (clean, seedless hawthorn, still big). Three-poly rice noodles.
Beiguan Turntable: Beiguan Turntable Fish Soup is available before 12 noon. Beef pie next door. Mutton steamed stuffed bun
stew chicken on the platform.
Meng Jia Roast Chicken Shop, Qingnian Road, Suiyang District. Chicken feet and chicken gizzards with cold noodles are delicious.
other snacks: (excerpts from online)
1. Xu Ji rice skin, next to Ah Fu Chaos, rock sugar pears.
2. Black Forest Cake Room, Puffs and Old Lady Cake.
3. Dio coffee and stinky tofu at the south intersection.
4. Datang rice skin, west gate of experimental primary school, Yangzhou fried rice.
5. north of central Europe and Asia, fried noodles. East Eurasia Street Northeast Farmhouse, three counties in Northeast China.
6. At the entrance of Maidens, the pancakes are crisp. Rice noodles are delicious, too.
7. No.1, Zhong Pedestrian Street, is a frog fish in four seasons.
8. The first tripe porridge in Guangfu Street.
9. Xijiekou, Shajiabaozi.
1. 5m east of Dayu Shou, Shangqiu County, south of Lu, north of jiaozi, stir-fried lacing.
11. Famous golden bricks, gold bars and egg towers.
12. There is a grilled fish in the back door of Tianyu. Good business is full every day ~
13. Le Yi ditch, East Hospital of Traditional Chinese Medicine, there is a Sichuan snail opposite, which tastes authentic.
14. There is an old Sichuan restaurant opposite the east gate of Leyigou. Mapo tofu there ~ wow, even ~.
15. The middle section of Guangfu Street descends westward: the first fruit porridge. And there is a kind of pancake, which is famous for its meat. Oh, delicious ~
16. North of Renmin Road: There is a stall where the prawn thief drools.
17. intersection of Shengli road and Renmin road