Yatai yatai
Goods stall, stall, stall bed; food and beverage sales truck. (车につけて品を売る.)
おでんの屋台. /A stall selling spiced chowder. ?
縁日で屋台が和ぶ. / Stalls are arranged in rows on temple fair day. ?
The roof is out. /Go out of the stall.
Refers to a traditional Japanese street food restaurant, which generally does not have a formal name. Generally, whatever is sold at the yatai is written with the name of the food. For example, if you sell octopus balls, write "たこ焼", if you sell corn-based products, write "焼とうもろこし", if you sell fish-shaped bean paste snacks, write "たい焼き", etc... It's very conspicuous there, and everyone will know it at a glance. , very simple and cheap, so I can’t name it.
Business hours are generally from 6pm to 2am, except when the weather is bad. Many stalls are closed one day a week, usually on Sunday.
The simplest yatai is about the size of a small van, with wheels underneath and a shop surface above. Snacks such as oden, fried noodles, and ramen are usually placed inside. Of course, snacks such as oden, fried noodles, and ramen are also provided. Various drinks such as: sake, beer, juice, milk, etc. The top is a shed with a curtain on the eaves, so you can just drag it away when you want to close the stall. This style of small shop is very popular in Japan. It would be nice to encounter this kind of shop often in a quiet corner of the noisy city. People from different places and different identities who don't know each other sit together like this, in such a narrow but warm place, like old friends, eating snacks and drinking sake, chatting about home life, confiding their good things to each other. Or it's something annoying, plus the boss's comments from time to time, intentionally or unintentionally. This small yatai shop attracts repeat customers because of its atmosphere, and is therefore particularly popular.