Complete list of store names with the word "Yue" food, Ke Lai Yue, etc.
Taobao food store names, Plate Chinese Meal, how about it? It’s a very personalized name that suits Taobao’s small beauty and China’s virtues of thrift and diligence
Anyone who has been to your store once will definitely remember your name for the next purchase
A complete list of fruit and snack food names. You want to open a store that sells fruits and snack foods. Do you want to name the store?
Or do you want to know the brand names of these fruit shops and snack food franchise stores?
List of fruit snack food store names 1. Xiangyue Food
2. Aike Snack Food Store
< p>3. Yifeimei Snack Food Store
4. Bagussen Food Store
< p> 5. Childhood
6. Yueyingtang Food Store
7. Really delicious little cabinet
8. Eat in Qingpiaoyuan
9. Temptation is hard to resist
< p> 10. Yijiaren snack food franchise
11. Yijiaren snack food franchise
12. Food delivery< /p>
13. Delicious food
14. Nagoya
15 , Gourmet Shop
16. Haofuji Snack Food
17. Diners prepare it
18. Delicious Restaurant
19. Yuelai Food Store
20. New A food store
21. Haozai Lai Food Store
22. Manfu Food Store
23. Do you want it to be delicious?
24. There are many customers
Name the food store , thank you, Quick Eater~~~
10 points for store names. Here is a summary of ten types of store names for you:
1. Use the region as the store name. of: Taiwanese noodles, Guilin rice noodles, *** Lanzhou authentic beef noodles, Taiwanese hand cakes, Old Beijing chicken rolls, Wenzhou Vermouth Restaurant, Shaxian snacks, Wenzhou Ruyi Noodle House, Yongkang snacks, Chongqing Malatang, Yiwu Noodle House, Three Gorges Sichuan cuisine, Chongqing fresh fish restaurant, Sichuan and Chongqing cuisine, Jinyun snacks, Wenzhou flavor restaurant, Wenzhou rice stalls, etc.;
2. Store names that retain local traditional famous brand names: Jinhua Ham, Jinhua Mo crispy cakes Pancakes, Menglin Crispy Pancakes, Little Old Man, Yongkang Snacks, Yiwu Noodle House, Wenzhou Rice Stalls, etc.;
3. Shops named after the owner: Chunyang Restaurant, Tangji Wontons, Fat Brother Sichuan Restaurant, Better than snacks, Akang Barbecue, Weifeng Alumni Association, Adong Yiliu Restaurant, etc.;
4. Store names with auspicious words: Zhuangyuanlou Restaurant, Yongchang Restaurant, Xiyangyang Malatang, Yongfu Notes, such as Pasta House, Kangtai Travel, Hongdali Bakery, etc.;
5. Good Day Restaurants whose names are based on the mentality of the operators, Ji Xi Ke, Gold Medal Grilled Wings, Hongdali Bakery, RiRiyuan, Deyilou, Laikeduo (lots of customers), Come Quickly, Yingke Restaurant, etc.;
6. Store names based on product features: Snack Station, Nibble Bar (Pork Rib Rice) ), fried pork skewers;
7. The name of the store is to cater to the customer's mentality: Food Square, Chinese beauty and natural fragrance, still fast food, fast food (fast food), home-cooked side dishes, meal love, etc.;
8. Shop with trendy words
Names: Fool's Restaurant, Provence, On-Demand Dumplings, Birch, Still Quick Food, etc.;
9. Store names with Chinese and Western references: Du Du, Rofgranso, Wishing Food etc.;
10. Store names with difficult words are difficult to understand: Lai, I don’t know, A?8, Du Du, etc.
A complete list of Korean snack food stores. Let me talk about the ones I have eaten. . .
Barbecue - there are so many kinds, the best one is the snowflake steak. But generally Korean aunties sell pork belly, which is greasy, but the sauce is really delicious, better than high-end restaurants.
The most important side dishes for barbecue are lettuce leaves, onions, garlic, green peppers, pickled radish, braised pigeon eggs, soy sauce beef slices... There are generally more than a dozen side dishes that can be added to the barbecue. Eating them together is more refreshing and relieves tiredness...
Nine-fold plate - a dish that tests the housewife or chef's knife skills and presentation. The main ingredients are vegetables, wild vegetables, fungi and sea vegetables. Such vegetarian food
Stone pot dishes
Stone pot bibimbap - a kind of stone pot cuisine. Rice, vegetables, processed minced meat or shredded meat are put into the pot and cooked. Put it in a hot pot, heat it slightly, break in an egg before serving it on the table, use the residual heat to stir the food evenly, and then you can eat it. The rice will have a burnt layer, and it is delicious when it is hot. , you can add the hot sauce to the bibimbap according to your personal preference.
Stone Pot Beef - The method is similar to ordinary beef stew, but it is always cooked in a stone pot.
Soups
Doenjang soup - there are pure tofu and seafood-added methods. Of course, the raw material is doenjang...Have you ever tried the one with meat? . .
Kimchi soup - boiled with green onions, kimchi and tofu. There are too many ingredients. It seems that there is a lot of chili powder in it. I feel that the soup is a bit lacking. Usually there is no meat and a small amount of seafood...
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Ginseng chicken soup - the chicken belly is filled with rice and stewed with Korean ginseng and other medicinal materials. It is very delicious. One serving is a whole chicken. . .
Kimchi pot
I have tried it before. It is similar to kimchi soup, but with more meat. . .
Noodles
Ramen - the taste is really similar to the instant noodles of Shin Ramen = =
Cold noodles - buckwheat, konjac, yam, kudzu root , nut starch, and sweet potato flour can all be used to make cold noodles. These ingredients are made into noodles. After freezing, add cold soup (the taste is mostly sour and spicy with a little sweetness, and the sweetness is the natural sweetness of fruits and vegetables... ...), you can eat it. Meat dishes are rarely used, and at most the soup contains meat or seafood, because cold noodles need a refreshing taste.
Spicy fried rice cake - rice cake strips are boiled with water or broth until soft, removed and stir-fried with hot sauce, chili powder, vegetables and meat. It is a kind of snack.
Rice cake - the original state of rice cake, not dried. Generally, we eat fresh food. During Chinese New Year and festivals, the Korean elders in my family will make it. Hot cakes made from hammered rice and glutinous rice, dipped in fresh bean flour, fragrant and not too sweet. My great love. When my sister got married, I ate it for the first time. I couldn't eat for two days. The doctor said I would be hungry for two days...
Rice intestines - glutinous rice stuffed into pig intestines, steamed or boiled Cooked and eaten with sauce, it is often found on the streets.
There are also many snacks that are often sold on the roadside together with rice sausage:
I don’t remember the specifics, but I have seen Chicken PP
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Yokan - a small snack, sweet and sticky to the teeth. Elderly people like to use it to coax children. It is a traditional snack, similar to a mixture of sugar and nuts.
Give your shop a good name. My shop sells snacks and fruits. Choose a nice name. Hurry up, Dandanmao, you’ll be a foodie once you hear it