Most theme bars are beautifully decorated, elegant and chic, with a strong European and American style. Audio-visual equipment is relatively complete, with enough stools, drinks, cups and wine mixing equipment. , well-equipped, outstanding features.
Another feature of many major bars is that they have their own style bands to perform or provide darts games for their guests. Most of the guests who come here to spend money come to enjoy music, wine and unrestrained interpersonal communication. Therefore, the professional skills and cultural quality of bartenders are very demanding.
Extended data
Bars can be divided into theme bars, lounge bars, service bars, banquet bars, take-away bars, multifunctional bars, billiards bars and theme bars.
1, theme bar: most of them have unique decoration and European and American customs. Audio-visual equipment is relatively complete, with enough stools, drinks, cups and wine mixing equipment. , well-equipped, outstanding features. At the same time, it provides different band performances.
2. Lounge: No main business, mostly catering.
3. Service bar: it is a bar set in the restaurant and does not have an independent business place. More for diners.
4. Banquet Bar: A bar with changeable forms arranged according to the banquet standard, form, number of people, hall layout and guest requirements, which is temporary and flexible.
5. Takeaway bar: It is a temporary bar set up in embassies, apartments, scenic spots and other places according to the requirements of guests.
6. Multifunctional bar: powerful and multifunctional. Most of them are located in comprehensive entertainment venues, which can not only provide drinks for lunch and dinner guests, but also provide all-round and different styles of drinks and services for guests with different requirements, such as listening to music, disco, karaoke and fitness.
7. Billiards Bar: As the name implies, it consists of billiards and bars.
8. Theme: The obvious feature is to highlight the theme. Most of the guests who come here for consumption also come to enjoy the special services provided by the bar, but drinks are often in a secondary position.