Production steps:
1. Wash and soak mushrooms for later use.
2, green onions and ginger are ready, ginger cuts everything a little.
3. The roast chicken is half left. Tear the chicken rack into small pieces, put cold water in the pot, blanch all the ingredients in the pot with cold water, and bring to a boil.
4, potatoes must be washed, soaked in water before washing, put into the soup, potatoes can replace the staple food and chicken soup at night.
5. The stewed chicken is finished.