What is a melon?

What is a melon? Why is it called melon?

1. A variety of watermelon with smaller fruit and more seeds. This kind of watermelon is mainly planted to collect melon seeds.

The fruit of this plant is opened by hand when eating, so it is called melon.

3. Lanzhou seed melon, also known as "playing melon", is named because it is eaten by punching holes and contains many seeds. Its melon is round, with smooth skin, light green, dark green stripes, white or yellowish inside and sweet taste. Seed melons are mainly produced in Lanzhou, Minqin, Gulang and Yongchang counties in Hexi, Tay Basin in Tacheng area of Xinjiang, northeastern and eastern Inner Mongolia (Aohan Banner, Kailu County and Wengniute Banner in Chifeng City), susong county, Anhui, and Hebei (Wen 'an County).

Melon (4 pieces)

There is also production. Here is sandy soil, with suitable temperature, abundant sunshine and excellent varieties. The melon seeds produced have black edges and white hearts, full grains and large shapes, so they are known as "Lanzhou black melon seeds" or "Lanzhou large-scale melon seeds" in the international market. In autumn, when the seed melon is ripe, you can break it with your fist, eat meat and take seeds, wash it with water and dry it in the sun, and it can be listed. Black melon seeds are rich in protein, fat, vitamin B, D and other nutrients. It is often eaten every day and is widely loved by people.

Because it is eaten by punching holes and contains a lot of seeds, it is named melon.

What's the difference between watermelon and melon?

Guagua, a variety of watermelon, is called Guagua because it has small fruit and big seeds, because it needs to be opened by hand when eating. This kind of melon is planted mainly for harvesting melon seeds.

The main edible part of watermelon is the fruit. Watermelon is cold and sweet; Has the effects of clearing away heat, relieving summer heat, promoting salivation, quenching thirst, and promoting diuresis to relieve vexation.

What are the benefits of eating melons?

Watermelon juice has become a hot commodity for diabetics because of its low sugar content. Watermelon is a variety with small fruit and big seeds. This kind of melon is mainly planted for collecting melon seeds.

The fruit of this plant is opened by hand when eating, so it is called watermelon.

3. Lanzhou seed melon, also known as "playing melon", is named because it is eaten by punching holes and contains many seeds. Its melon is round, with smooth skin and light green and dark green stripes. The inside of the melon is white and sweet. Seed melons are mainly produced in Lanzhou, Minqin, Gulang and Yongchang counties in Hexi, and also in Northeast China. Here is sandy soil, with suitable temperature, abundant sunshine and excellent varieties. The melon seeds produced have black edges and white hearts, full grains and large shapes, so they are known as "Lanzhou black melon seeds" or "Lanzhou large-scale melon seeds" in the international market. In autumn, when the seed melon is ripe, you can break it with your fist, eat meat, take seeds, wash it with water and dry it in the sun, and it can be listed. Black melon seeds are rich in protein, fat, vitamin B, D and other nutrients. , deeply loved by people's daily consumption.

Nutritional components:

Every 100g

Energy: 2387 kJ

Protein: 4.3 grams.

Fat: 44.8 grams

Carbohydrate: 9.7 g

Virginia:-

VB 1:0.04 mg

VB2:0.08 mg

Vc: -

About: 28 mg

Iron: 8.2 mg

Zinc: 6.7 mg

Among them, the monounsaturated fatty acid content is high, which is especially suitable for patients with hypertension and cardiovascular and cerebrovascular diseases. In particular, it contains phytosterols, which can reduce the content of low-density cholesterol in blood.

What is this, watermelon or cucumber?

watermelon

What do you mean by melon?

Lanzhou seed melon, also known as "playing melon", is named after being eaten by punching holes and containing more seeds. Its melon is round, with smooth skin and light green and dark green stripes. The inside of the melon is white and sweet. Seed melons are mainly produced in Lanzhou, Minqin, Gulang and Yongchang counties in Hexi, as well as in the northeast and eastern Inner Mongolia. Here is sandy soil, with suitable temperature, abundant sunshine and excellent varieties. The melon seeds produced have black edges and white hearts, full grains and large shapes, so they are known as "Lanzhou black melon seeds" or "Lanzhou large-scale melon seeds" in the international market. In autumn, when the seed melon is ripe, you can break it with your fist, eat meat, take seeds, wash it with water and dry it in the sun, and it can be listed.

Are you satisfied with the above answers?

What do you mean by being said to play melon? 10 point

This is a dialect, which means: lazy and sloppy.

Have a nice day and beg for adoption! thank you

How to get high yield of melon?

It is suitable to grow melons from Grain Rain to long summer. Late sowing affects the next crop, and plum rain affects fruit setting during flowering and fruit setting, so the yield is not high. The previous crop is winter fallow field, which can be ditched for direct seeding and covered with plastic film in the middle and late April. The previous crop was rape. In order to achieve proper sowing, it is most ideal to transplant seedlings in nutrient pots. Nutrient soil can be prepared with reference to cotton nutrient soil. Sow 2 seeds in each flowerpot. The seedling age is strictly controlled in 20-25 days, and when there are 2-3 real leaves, transplant them in time. The amount of seed used per mu is 0.75- 1 kg.

First, sowing and soil preparation

1, seed treatment. Seed treatment of melon seeds before sowing is very important, which is an important measure to improve germination potential and prevent diseases. Before sowing, the seeds should be dried in the air for 5-6 hours, then soaked in 500 times of 20% carbendazim gum suspension for 1-4 hours, washed, germinated under heat preservation, and can be sown when the cracks turn white.

2. Soil preparation. If the previous crop is fallow in winter, it should be ploughed before winter, and the field should be raked and compacted many times before sowing. The frame width 165cm, the groove width 35cm and the depth 33cm are required. Two rows of sowing ditches should be opened in each border to facilitate drainage. If it is rape stubble, it can also be transplanted first and then ditched, which is convenient to grab the season.

3. Density. Two rows should be planted in each border, that is, harrow row 1 m, row spacing of 25-33 cm, and two plants should be planted in holes, and the density per mu should be controlled at about 4000 plants.

Second, fertilization. The growth period of melon is only 90- 100 days. Therefore, it is necessary to master the principles of adequate base fertilizer, early topdressing and strong seed fertilizer. Base fertilizer: mainly organic fertilizer, with a certain amount of chemical fertilizer. If all chemical fertilizers are used, 75 kg of ternary compound fertilizer+30 kg of urea+0.75 kg of boron fertilizer+25 kg of phosphate fertilizer should be applied per mu, and then mixed evenly and applied in the border and strip. When applying cake fertilizer, it must be cooked to avoid burning buds. Seedling fertilizer should grow real leaves on 1 piece and be applied in time after the transplanted field survives, and 20 kg of urea should be applied in two or three times. At the fruit-setting stage, 0.5-1-2 urea was used to make a solution of 1% per mu, and pesticide was sprayed for topdressing outside the roots.

Third, on-site management. Open ditches are convenient for drainage and flood prevention. After the stems and leaves are closed, generally 3-4 fruits are set, and 1% urea and 0. 1-0.2% boron fertilizer are sprayed together. It is necessary to intertillage and cultivate the soil 1-2 times, combined with topdressing to eliminate weeds and promote the growth of melon seedlings. Fourth, pest control.

1, pest. Mainly black cutworms and cucumbers, you can catch them when the dew is still wet in the morning. 800- 1000 times solution was sprayed with dimethoate and other organophosphorus pesticides for chemical control.

2. Diseases: The main diseases of melon are anthracnose and Fusarium wilt. Anthracnose: at seedling stage, dark brown spots with waterlogging appear near the base of the ground, which makes the seedlings collapse. In the middle and late stage of the disease, at the beginning, the leaves appear waterlogged spots, which quickly dry up and turn brown, with black circles and concentric circles around them. Serious diseases will cause broken leaves, dead plants and rotten melons.

Fusarium wilt (commonly known as melon Fusarium wilt): it can occur throughout the growth period, especially in the middle and late stages. From vine running to fruit setting, the diseased plant withered during the day, returned to normal in the morning and evening, and died after 4-5 days.

Prevention and control methods: pay attention to ditch cleaning and drainage, reduce the humidity in the field, and require soaking seeds with chemicals. After emergence, combined with spraying pesticides, spraying 20% carbendazim colloidal suspension 500 times, especially in Gua Tian, carbendazim, chlorothalonil and other liquid medicines should be used frequently for prevention and control. If you find the sick body, pull it out and take it out of the field immediately.

Verb (abbreviation for verb) Harvest, seed drying and recovery.

1, harvesting. Mature seed melon, the frost on the skin is reduced, the skin is soft, and the sound of knocking by hand is not brittle. Generally, it takes about 28 days from fruit setting to maturity. However, in the later stage, due to the rapid ripening at high temperature, it is best to pile the picked melons indoors for 1-2 days before taking seeds.

2. Take out the seeds and dry them. It's best to take seeds in sunny morning. It is best to dry the seeds with reed mats, so that the seeds are evenly scattered and not sticky, to prevent the seeds from overlapping, and the seeds will be deformed after drying. If the seeds are dried on the cement threshing floor, the drying time should not be too long, so as not to affect the color and germination rate of melon seeds. When harvesting seeds, it is forbidden to use any iron tools to cut and install them to avoid discoloration of melon seeds.

3. Recycling. The recovered melon seeds should have no deformed seeds, and the color and uniformity of commercial melon seeds should be consistent. There should be no miscellaneous seeds, black seeds, white hearts and crimson seeds.

Will the melon leaves at home turn yellow and dry? Is there any problem?

The yellowing of watermelon leaves may be Fusarium wilt, the incidence rate in the field is about 5%, and the seriously ill plots are over 30%, or even no harvest.

1. Symptoms: Melon Fusarium wilt, also known as "vine-cutting disease and wilt disease", can occur from seedling emergence to late growth stage, with the highest fruiting period. When the soil temperature exceeds 300C, the disease tends to stagnate, and plant Fusarium wilt is the main symptom of Fusarium wilt. At the beginning of the disease, the leaves gradually withered from bottom to top. At first, plants wither during the day and will return to normal sooner or later. In severe cases, the whole leaf withers, and it will not recover sooner or later, and it will soon die, making it easy to pull up the diseased plants. When the root of the diseased plant is cut longitudinally, the vascular bundle turns yellow-brown, and when it is wet, a pink mold layer is produced on the surface of the diseased plant, which is the conidia of the pathogen.

Second, the incidence law: the incidence of wax gourd began in the middle and late June, and the peak period was from mid-July to early August. The main factors of this disease are temperature and humidity. The temperature can be 8-34℃, and 24-32℃ is the optimum temperature for infection. It is more common in the climatic conditions of sunny days when it is dry or rainy after rain.

Third, prevention and control measures:

1. Agricultural control

(1) Select disease-resistant varieties, rotate them reasonably, and the rotation period is 3-5 years, so as to avoid repeated cropping and prevent soil transmission.

(2) Prevention first, comprehensive control, increasing application of organic fertilizer, supplementing phosphorus, potassium and trace elements to prevent fertilization and premature senescence of melon in the middle and late stage.

(3) Remove diseased seedlings and diseased bodies, and bury them deeply or burn them.

2. Chemical control

80% hymexazol wettable powder, 50% carbendazim wettable powder, 80% ethylicin or 25% chloramphenicol copper can be selected for 2-3 times at the initial stage of the disease. Drop once every 5 -7 days, and use pesticides alternately.

What disease is melon leaves turning white?

No picture, no truth!

What's the function of playing melon and dropping beer?

Pouring a proper amount of beer on melon can make melon grow vigorously, with green leaves and bright flowers, which can not only make melon get enough nutrition, but also absorb it very quickly. The specific method is to mix water and beer evenly according to the ratio of 1: 50 and use it.