How to cook ginger and brown sugar?

Ingredients: 20g brown sugar, 20g ginger? Accessories: appropriate amount of water.

Step 1: Slice the ginger.

Step 2: put the right amount of water in the pot.

Step 3: Add ginger slices and bring to a boil.

Step 4: When cooking ginger soup, prepare two cups with brown sugar in them.

Step 5: Cook the ginger soup until the soup turns yellow and the ginger slices float to the surface, and you can smell the thick ginger flavor. This process takes about ten minutes.

Step 6: Pour the cooked ginger soup into the cup.