Where is the specialty of Pubao meat?

Delicious steamed bun meat

When it comes to Gaoyou, many people first think of Gaoyou duck eggs. Gaoyou duck eggs are a specialty of Gaoyou. I am glad that there is a kind of food spread in my hometown, but Gaoyou's food is not only duck eggs, but also steamed stuffed bun meat.

Pubao meat is one of my favorite foods. Every time I go home, I will have this dish at home. Pubao meat is a kind of braised dish, which we locals call "smoked burning".

When it comes to "smoky fire" and "steamed stuffed bun meat", we have to mention the local Wang Zengqi, who once wrote in the short story "Different Ice" that "steamed stuffed bun meat seems to be unique to our county. Use a three-inch-long, one-and-a-half-inch-diameter cattail bag, line it with bean curd skin, stuff minced meat with flour, seal it, and tie the waist with hemp rope into a gourd shape. Boiled and poured out, it is also a gourd with the stamp of Pubao. Sliced, very fragrant. " He wrote the shape of steamed stuffed bun meat so similar that he was definitely a real foodie. It was Wang Zengqi who spread the smoldering fever in his hometown, but what impressed me the most was steamed stuffed bun meat. I often eat steamed stuffed bun meat and know its delicious taste.

The picture comes from the Jane Book App.

Pubao meat is a must for every smoked stall, and there are also stalls dedicated to making Pubao meat, which can be seen everywhere in the streets.

I like bun meat, what I like best is its appearance and the meat inside. It looks like a gourd and a figure of eight, which is different from other braised dishes. The meat inside tastes particularly tender, and it is especially delicious when eaten in the mouth.

The picture comes from the Jane Book App.

The practice and simple method of meat package chop pork and add onion, ginger, sugar and so on. Stir well, then put it in a bun and tie it tightly. Then put the Pubao into the pot, add soy sauce, cooking wine, allspice powder, cinnamon, pepper and star anise, and stew for a while. After cooking, cut open the cattail bag, and a fragrant smell came to the nose. Pork is wrapped into buns, which are tight and chewy and taste slightly sweet.

Pubao meat is a delicious snack. Just take a bite and you won't forget. Do you want a bite after reading my article?