1, meat
Chicken: chicken wings, chicken breast, chicken balls (these can be pickled in advance according to preferences, and it is delicious to brush sauce on the spot). One thing about chicken wings is to cut a knife in the middle, which is easy to taste. Recommended "flesh and blood connected", available in supermarkets. Pine skewers have chicken and chicken cartilage. The taste is close to KFC's flesh and blood, which is particularly easy to cook and tastes good when barbecued. In addition, chicken hearts and chicken gizzards can also be roasted. Roasted chicken eggs are also a flavor.
Beef and mutton: mutton skewers are sold in general supermarkets, and it is also delicious to buy sliced meat or roast mutton skewers. In addition, there are sheep kidneys. You can consider what you like to eat. In addition to beef tenderloin, you can also choose beef ribs, which are tender and tough; Beef shoulder is the most tender barbecue.
Pork: pork belly (like Korean barbecue on tin foil, roasted pork belly dipped in sauce and eaten with raw leaves)
2. seafood
Squid, fresh shrimp, etc. : all kinds of fish; All kinds of fish balls and seafood balls. The legendary best is "scallop+prawn". Wash prawns and string them when roasting. Both sides of the prawns are red. It tastes like seafood and has a special sweetness. It is recommended not to dip in seasoning. Buy a plate of frozen scallops, carefully separate them when baking, brush them with oil and seasoning, and bake them directly on the shelf. After baking the soup, it comes out, especially fresh! Be careful when taking it. Don't waste soup.
3. Sausage and ham
All kinds of luncheon meat, ham sausage, sausage, bacon, etc. It's delicious and easy to cook after baking.
Step 4: vegetables
Recommended according to the common delicious habits of barbecue: potato, lotus root, corn (cooked), onion (very tasty), mushroom, green pepper, red pepper, eggplant, sweet potato, apple and asparagus. Corn: Choose sweet corn with the same size. When baking, brush the whole corn with oil, put it in a place with relatively weak firepower, and bake it for a long time. Remember to turn it over constantly. Roasted garlic not only has a unique taste, but also has a bactericidal effect, which is very suitable for outdoor consumption. Vegetables can be paired with meat to form an American barbecue, which is delicious and greasy. Be sure to add some. All vegetables should be washed, peeled and sliced in advance.
5. Pasta
Steamed bread: Steamed bread slices dipped in flour paste and Chili sauce are very delicious when baked. Sesame cake: Sesame cake is very good. Tofu, gluten