1. A complete reference list for restaurant naming
Naming a restaurant after a place name
I think you all have the same problem with naming a restaurant after a city, district or county. Seen often. Or just the streets and so on. Xinjiekou Hotel, Xincun Hotel, etc. These names are very easy to remember. This is a very good way for guests to remember both the name and the address of the restaurant when dining. However, such restaurants are generally small restaurants and cannot meet the standards of a hotel. This is summarized in Feng Shui, but I don’t know the specific reason. Maybe the name is there.
Named after the last name.
Many restaurants use the last name. For example, Tanjia Cuisine, Barbecue Season, Sheep Jiezi Plum, Pie Week, etc. The unique feature of these stores is that not only the store names highlight their own surnames, but also the specific content of their operations can be reflected in the store names, such as Pie Week, which highlights that the restaurant or snack's signature or main dish is pie, so Most customers think this restaurant's pies are more delicious and famous. There are also many restaurant names like this.
Named after flavor
Such restaurants are generally more common in other places, such as authentic Sichuan restaurants, Chongqing hot pot, Suining noodle restaurants, Ya'an Chacha noodles, old Beijing fried noodles king, etc. I believe you have all seen the naming of restaurants. These are very common naming methods. In this way, if you are a hometown person or an outsider, you will feel that you often have the characteristics of a different place or enjoy the hometown dishes. This can promote business. Restaurants outside the province or city have the most names like this.
2. Restaurant naming method
1. Combining the business model
The ancient sage Yin Wenzi once said: The shape determines the name, the name determines the matter, and the matter determines the name. Name verification. This means that to observe and identify things and characters, one must first name them before they can be accomplished. Therefore, getting a good name can promote the catering business. When naming a restaurant, you must first establish a good image. Different main products should have different names. A corresponding name can let others understand the main products of the restaurant and prevent the name from being unworthy of the name.
2. Combine the pronunciation and shape of the characters
The name of the restaurant should match the decoration style. A good name must be catchy, easy to read and remember, and it must also reflect the culture of the operator. In terms of background, when choosing a name, you must pay attention to the clear meaning of the word, and do not cause any effect due to ambiguity. Because the restaurant is open to the general public, it is best to use commonly used characters in its name. It is best not to use uncommon characters that have too many strokes and are difficult to recognize. The name should have a beautiful melody and elegant meaning. It must be consistent with the business model.
3. Combine the characteristics of the restaurant
The name of the restaurant should be combined with the business characteristics, that is, it should be worthy of the name, so that customers can know what it does at a glance. For example: named after flavor. Some restaurants are named not only by surname and region, but often the most important thing is to try to highlight their business content and specific flavor characteristics. Such as Sichuan restaurant XXX, Cantonese restaurant XXX, Hunan restaurant XXX, hot pot XXX, beef noodles XXX and so on. This naming method is to allow customers to make selections and know what you are doing, and it can play a clear and understandable role.
4. Name based on surname
Many restaurants use surnames. This is also a good method. Many local dishes and private dishes start with the name of the owner. Combined with the surname, the restaurant is named to form an independent brand and create a signature. For example, Liu’s private kitchen and Li’s hot pot. Deng's barbecue and so on. For example, the unique feature of these Tan stores is that not only the store names highlight their own surnames, but also the specific content of their business can be reflected from the store names. For example, Liu's Private Kitchen Cuisine, you know that they are private kitchens and specialties. It can have an effect of attracting customers.
5. Naming based on the region
Only novelty can attract customers. We can also name the restaurant according to the location of the store. If named after a place. It's not uncommon for restaurants to be named after a city's districts, counties or streets.
The advantage is that it highlights the area, knows the location and direction of the restaurant, and makes it easier to find meals. For example, Nanmenmen beef noodles, Binjiang Road hot pot, Sanchakou mutton soup, Dongmen hotpot mutton, West Street barbecue, etc. Such a fresh and clear name is not only easy to remember and recognize, but it can also form local characteristics, allowing customers to quickly find the store address and achieve marketing purposes.
3. Complete list of restaurant names
1. Outstanding
2. Banahua
3. Xiangke
4. Yushantang
5. Muweikang
6. Weike
7. Delicious Su
8. Weiguden
9. Zhixinke
10. Looking forward to Chinese food
11. Yunshang Fresh Kitchen
12. Food Taoist House
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13. Jinmei Chef
14. Flavor Overlord
15. Bailan Xiaowei
16. Jiangnan Yidip
17. Jiangdu Town
18. Qinghe Yipin
19. Xiaoxiang Style
20. Xiangge Spicy
21. Xiangye Restaurant
22. Jinxiang Tower
23. Qinxiang Xiangyuan
24. Xiang Cuisine Restaurant
25 .Shu Capital Rotation
26. Laoge Sichuan Cuisine
27. Little Bull
28. Bashu Family Banquet 29. Chinatown