Gaotang Old Tofu
Why do I put Gaotang Old Tofu first? I am a little selfish here, because my hometown is Gaotang. Gaotang Laodoufu is a traditional delicacy and snack in Liaocheng. Gaotang old tofu is also called tofu brain. You may have heard of Shanghe tofu, but Gaotang's old tofu is different from Shanghe's. The main difference is the marinade. Gaotang Lao Doufu is stewed with aniseed. When it's time to eat, pour the tofu into a bowl, then pour in the cooked marinade, then pour in a spoonful of cotton oil and Fried peppers. Pair it with two sesame buns. It tastes delicious. In places like Liaocheng, we usually eat tofu brain for breakfast in the morning. But you can also eat it at noon. Authentic Gaotang old tofu will definitely make you want a second bowl after one bowl. Friends who come here must not miss it.
Liaocheng Shazhen Guada
Many outsiders may not know what Guada is. In fact, it is similar to a sesame seed cake with fillings, but it is oval in shape. Generally, those with meat fillings and egg fillings are particularly delicious. If you are hungry and walking on the road, buy one to satisfy your craving and relieve your hunger.
Linqing Haggis Soup
Speaking of Linqing, there are also many delicacies, such as eight big bowls, pallet tofu, eight-treasure bag chicken, Jinjing bean curd, siomai and so on. For something down-to-earth and delicious, I still recommend Linqing Mutton Soup. Some people may say that it can be compared to Shanxian mutton soup? Not to mention, Linqing mutton soup is really good. The editor has also tried Shanxian mutton soup. To be honest, our Linqing mutton soup is no worse than Shanxian's. There are indeed several very good mutton soup restaurants in Linqing, and the most famous and delicious one is Qian's. To avoid suspicion I won’t say much more here! Friends who like it can go and ask about it.
Shenxian Ancient City Yuanyang Cake
Speaking of this ancient city Yuanyang Cake, we must introduce it carefully. It is a famous snack in Shenxian County, Liaocheng. It is a meatloaf made of flour and meat fillings. In fact, it is not only filled with meat, but also with egg fillings. There are 8 layers inside and outside, and they are interlocked, so everyone calls it Yuanyang Cake. It is not fried, but steamed in a steamer. The skin is thin, the fillings are rich, and the taste is delicious. It is really a rare gourmet snack.
Yanggu Shoushang Rouxuanzi
When it comes to Yanggu, those who may have read Water Margin will think of Wu Song's fight against tigers and Wu Dalang's cooking cakes. Not to mention, Yanggu’s Wu Dalang Shaobing is indeed very famous. But what I want to talk about today is the more delicious snack Shou Zhang Pork Spinzi.
Shouzhang Rouxuanzi has a history of more than 200 years. It has many layers like whirlpools from the inside to the outside, so it is called Rouxuanzi. The meat spindles prepared on the griddle are fragrant, crispy and super delicious.
Dong'e Niu Restaurant Fried Fish
When talking about Dong'e County, we must first mention Dong'e Ejiao, which is famous at home and abroad. There are many delicacies in Dong'e County, especially the fried fish at this beef shop, which is crispy on the outside and tender on the inside. To be honest, you must try it when you go to Dong'a County, Liaocheng. It's really good.
Guanxian Five-Spice Tofu Shreds
In addition to Yali, Guan County is also quite famous for Five-Spice Tofu Shreds. The local production of Five-Spice Tofu Shreds has a history of nearly a hundred years. It's great whether eaten cold or stir-fried.
Chiping Boping Horseshoe Shaobing
Boping Chengzhuang's "horseshoe Shaobing" is called Boping Shaobing or Diaolu Shaobing by the locals. Boping sesame cakes are golden in color, crispy on the outside and tender on the inside, sweet in taste and unique in style. Because it is shaped like a horseshoe, it is called "horseshoe pancake" and is a unique food in Liaocheng City.