1, delicious. In barbecue shops, beef bone soup used for tin foil barbecue is more delicious, more fragrant and more likely to arouse customers' appetite.
2, high cost performance. The main ingredient of beef bone soup is only beef bone. One beef bone can cook a lot of beef bone soup, but chicken bone soup needs a whole chicken, so it can't be cooked with chicken bone alone. From the cost point of view, beef bones are more cost-effective.