Turkey noodles are Korean.
Turkey noodles are an instant noodle produced by Korean food brand Samyang. Due to its super spicy and sweet taste, it became known as Internet celebrity instant noodles after being introduced to China. The origin of the name of turkey noodles is related to roasted turkey, a traditional delicacy in Western countries. If turkey is added during the cooking process, the taste will be more delicious, and turkey noodles are made with turkey as a seasoning.
Notes on turkey noodles:
1. Pay attention to the soaking time. Generally, instant noodles may need to be soaked for three minutes before they are delicious, but a fire The chicken noodles may need to be soaked for about 10 minutes. If it is still not soft enough, it is recommended to boil it in boiling water as much as possible, and then just add the seasonings directly into the water and cook them together.
2. The turkey noodles are soaked, so the taste is not that strong, and the taste is not that spicy. The addition of water also reduces the heat, so it is good for those with light tastes.
3. While the turkey noodles are soaking and boiling, you can also add a lot of ingredients to cook together to enrich the taste. Vegetables, boiled eggs, meat, etc. can be put in and cooked together.