Barbecue is the most primitive cooking method of human beings. It uses fuel to heat and dry the air, and puts food (mostly meat, seafood and vegetables) in hot and dry air to cook until it is edible. Boasting and naming method
Everyone who opens a shop wants to sell all the things in his shop, so how to sell them, the most important thing is that his goods are excellent, so boasting that our shop has a long history, outstanding reputation, reliable product quality and is widely welcomed by consumers is an inevitable practice of the owner. Boasting refers to self-identification and self-praise. Barbecue shops can boast about the advantages of one of their own selling points to make the advantages more prominent, so as to attract consumers' interest and want to go into the store to find out.
second, the value naming method
value is the main reason for consumers to buy and consume, and people will choose goods that can provide corresponding value according to their own needs. Value is the deep reason why consumers choose barbecue shops. Named after the value that shops can provide, consumers can take the initiative to choose. For example, clean, hygienic, clean oil, smokeless and sufficient value points can be used for naming.
Third, the naming method of names
Taking the boss's surname or first name as the store name has many advantages, which can make consumers feel friendly, because we are more kind to well-known people who know their surnames. Taking the owner's surname as the store name, such as Li Shifu barbecue, Lao Li barbecue, Li Xiangtian barbecue, etc., the name can bring the store closer to consumers, and the people with well-known surnames have closer ties. for reference only