How to make abalone and fish head stew

Ingredients?

Silver carp head

2 abalone

Onions, ginger and garlic

Abalone head How to make a pot?

Heat the pot, add oil, wait until it is too hot, add green onions, ginger and garlic, stir-fry until fragrant, add fish heads and fry until golden brown, add cooking wine, hot water and bring to a boil, then transfer to a casserole

Add abalone and cook together until the soup turns white, add salt and cook for a while. Add white pepper and green onions and turn off the heat