How to make salted egg yolk pumpkin

The steps for making pumpkin_salted egg yolk are as follows.

The steps for making pumpkin_salted egg yolk are as follows:

1. Wash and peel the pumpkin, remove the seeds, and then cut into small long sections.

2. Put pumpkin strips and salted egg yolk into a steamer with boiling water and steam for 10-15 minutes until cooked, take out and let cool.

3. Grind the salted egg yolk into powder, wash and chop the chives and set aside.

4. Put a little oil on the pot on the fire, pour in the egg yolk powder, salt, add a little water and stir well. When bubbles form, add pumpkin strips.

5. Turn the frying pan so that the egg yolk evenly covers the pumpkin strips. Turn off the heat, sprinkle some chives and serve.