Everyone who opens a store or starts a business hopes that their store will have good business, so this step for the store is really critical, because the quality of the store name will affect the store's business, and it may also affect the store's business. The image of the store, no matter what, you should give the store a good name. Let me recommend some nice names for Beijing roast duck restaurants!
How to name a Beijing roast duck restaurant
How to name a Beijing roast duck restaurant with auspicious characters
Chinese We always pay attention to auspiciousness, so words with auspicious meanings will give people a very good feeling and make people feel at ease. The words "xi", "le", "fu", "jia", "xiang", "ji", etc. are all relatively auspicious, and they give people a very festive and pleasant feeling. I always name a Beijing roast duck restaurant, which is not only pleasant to the ear, but also auspicious. The most important thing is that it matches Establish the rules for naming your store so that more people will be interested in your store.
The name of the Beijing roast duck restaurant is based on the taste of roast duck.
There are many flavors of roast duck, some are crispy on the outside, some are crispy on the outside and tender on the inside. There are different flavors Corresponding to different consumer groups, when naming a roast duck restaurant, you can reflect the characteristics of the taste in the name. This can distinguish the roast duck restaurant from shops that make roast duck with other flavors. Such a store name can be very intuitive to people. The feeling can also make customers have good associations.
A complete list of good names for Beijing roast duck restaurants
Caramel roast duck
Particularly loved in the vast southern regions of China Sweets are not only ordinary snacks, but also the use of sugar in meals. Therefore, the salty-sweet roast duck is very in line with the taste of southerners. Not only that, according to research, humans prefer a combination of half sugar and half fat. Roast duck adds The "caramel roast duck" roasted with caramel is the perfect combination of sugar and fat.
New-style roast duck
Traditional roast duck is roasted over charcoal fire or oven, but this processing method may produce carcinogenic phenylpropylpyrene if it is roasted with wood. It will also be contaminated with dust. In addition, people attach great importance to dietary health. A new and healthier roast duck has emerged. The name of the store "New Roast Duck" is mainly used to distinguish traditional roast duck restaurants and mainly highlights the word "new". Such a store name is also very attractive, making the store's business better and better.
Crispy Roast Duck
The duck skin is full of fat. After being roasted, the fat will leak out and the aroma is overflowing. In addition, the skin will be hard after being roasted. When the bottom is wet, the sound of "kazikaz" will be heard from the passage, which is particularly tempting. "Crispy Roast Duck" describes the crispy taste of hot-boiled mutton and uses the texture of the hot-boiled mutton to attract consumers, especially those who like "crispy skin". The name of this Beijing roast duck restaurant is very attractive.