Eating zongzi on Dragon Boat Festival is a custom that Nanchang has followed for thousands of years. Although eating zongzi is very popular all over the country, it has its own flavor. Zongzi, also called "dumpling cooked" and "fried zongzi", is angular around, cooked and eaten, with glutinous rice inside. The rice dumplings in Nanchang are mainly made of alkaline water, followed by red bean brown, bacon and salted rice dumplings. The big one is one by two, and the small one is one by two. They are wrapped in leaves of Zizania latifolia (commonly known as Nanchang Zongzi), with different patterns and different flavors. Zongzi is one of China's superb cooking skills, but it is said to commemorate Qu Yuan's throwing Zongzi into the river as a sacrifice.
Children will also wear sachets to ward off evil spirits and detoxify, and they also have decorative effects. Putting mugwort leaves and realgar wine on the ground was once another custom of the Dragon Boat Festival in Nanchang. Folium Artemisiae Argyi, also known as Folium Artemisiae Argyi and Artemisia argyi, has the efficacy of expelling insects and sterilizing. Realgar is one of sterilization drugs. Since the summer solstice, mosquitoes and flies have been breeding and infectious diseases have been prevalent. Folium Artemisiae Argyi and realgar water have the disinfection effect of expelling and dispersing epidemics. "Nanchang County Records" said: "On May 5th, Aipu nursed back to health and collected it in the afternoon. Ai Jianxiong's Huang Zhi wine was sprinkled on the ground to avoid poison, and realgar was painted on his forehead to avoid insects. It can be seen that the custom of inserting moxa sticks and sprinkling yellow rice wine on the ground during the Dragon Boat Festival has a long history in Nanchang.
The most lively custom of Dragon Boat Festival is the relationship between Dragon Boat Race and Dragon Boat Festival, which is related to another legend of Dragon Boat Festival. According to legend, before the Dragon Boat Festival, the Dragon Boat Festival (that is, the Dragon Totem Family held a totem festival. In the view of this minority, the dragon is the patron saint and the ancestor of the whole family. Therefore, a grand totem festival is held on the fifth day of May every year, and all kinds of food are thrown into the river (which later evolved into zongzi), from which the dragon boat race comes. Some people say that the dragon boat race is to commemorate Qu Yuan.
The dragon boat race in Nanchang began in the Tang Dynasty. According to Taiping Universe, "Zhao Lu was born in Yuanzhou and was born in Huichang, Wuzong. Traditionally, a scholar gave a banquet in honor of the county magistrate and bid farewell to all the candidates. Because Zhao was poor, the county officials didn't invite him. Zhao Lu secretly made up his mind to win the championship in the examination room in Beijing, so as to humiliate himself despised by Xue. The following year, Zhao Lu got his wish and won the highest prize. The Yuanzhou magistrate invited Zhao Lu to watch the dragon boat race together, and Zhao Hu laughed at it with poems. This allusion shows that there was a dragon boat race on the Dragon Boat Festival in the Tang Dynasty.
The dragon boat race in Nanchang has been handed down from generation to generation, and it was also held grandly. On the Dragon Boat Festival, the Fuhe and Ganjiang rivers in Nanchang are full of colorful flags and people are crowded with mountains and seas, rain or shine. On both sides of the river, gongs and drums are loud, cars and horses hiss, and ships participating in dragon boat races are arranged in an orderly manner at designated points in the river area. With the sound of a gong, the neatly arranged dragon boats are like runaway wild horses, shuttling through the blue waves and flying at high speed.
I saw that after the game, the students paddled and rowed, breaking the waves, and the onlookers shouted in unison to cheer for them. This scene "Nanchang County Records" once recorded: "The dragon boat has a person who specializes in crossing the boat without a flag, and the two ships are fighting together, but the drums are faint for miles and miles, and the disease is like flying." In order to show the image and competitive state of the contestants at that time, Nanchang County Chronicle also introduced it clearly: "The successful bidder who specializes in this project will carry China, with banners flying, resplendent and full of colorful paintings, enter and leave the river, wear Tuying pullovers, tie a red scarf around his waist, stand at the bow with colorful flags, command from left to right, take willow sticks as the standard, and tie ten silk coins on his branches, and hold the boat at that time. This custom has been passed down to this day because of how warm the landscape scene is. In fact, it is a kind of sports competition that is beneficial to physical and mental health.
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