How to cook zucchini and carrots

Courgette dish practice tutorial;

1, material drawing.

2, zucchini shredded, carrot shredded, onion shredded, ginger ground, eggs shredded, add salt and mix well.

3. Put three tablespoons of flour.

4. Stir well.

5. Heat the oil in the pot and pour out the excess oil.

6. Spread the mixed shredded vegetables piece by piece with chopsticks. Heat on medium and small fire.

7. Turn over in a few minutes. When turning over with a spatula, pour some oil into the pan.

8. Gently press the plate with a spatula to loosen it. You can pour more oil into the pot.

9. All the dishes are cooked and cooked.

Material diagram

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