complete list of menu names of tea shops
1. There are many kinds of milk tea in the tea shops, which are divided into hot milk tea and frozen milk tea in season, and original milk tea and fruity milk tea in taste. It turns out that milk tea is also divided into pearls, sago and coconuts!
2. There are many kinds of fruity milk tea: strawberry, green apple, taro, coffee, chocolate, cantaloupe, watermelon, vanilla, banana, pineapple, pudding, coconut and so on. 218 milk tea shop name collection.
1. Milk tea was originally a daily drink of nomadic people in northern China, with a history of at least 1 years. Since the Yuan Dynasty, it has spread all over the world. Before the Yuan Dynasty, different kinds of milk tea were popular in Greater China, Central Asian countries, India, Arabia, Britain, Malaysia, Singapore and other regions.
2. Milk tea in Mongolian Plateau and Central Asia has never changed for thousands of years, and it is still a necessary drink for daily drinking and hospitality. There are different flavors of milk tea in other regions, such as Indian milk tea, which is famous for adding special spices from Ma Sala; Silk stockings milk tea in Hongkong and bubble tea in Taiwan Province Province are also unique. The varieties of milk tea are milk tea powder, iced milk tea, hot milk tea, sweet milk tea and salty milk tea. The name of milk tea.
complete list of milk tea varieties and names: how many varieties of milk tea are there?
name of silk stockings milk tea beverage, name of advanced milk tea.
On the basis of Hong Kong Laojie milk tea, another milk tea called silk stockings is derived, which is commonly known as "Hong Kong-style milk tea" in Chinese mainland. It is made of black tea mixed with thick fresh milk and sugar, more or less with milk and sugar. The size of the cup is very large. You can drink it hot or frozen, but it usually costs two yuan to drink it frozen. Hong Kong Laojie milk tea is called English milk tea, which is a high-grade drink. Different from the British "Hong Kong Old Street Milk Tea", Hong Kong-style milk tea is a popular drink for the general public and the lower classes. Usually at breakfast or afternoon tea. If you go out to eat, you can drink it even for lunch or dinner. There are tea restaurants, fast food restaurants or food stalls, which can be served with Chinese food or western food. Hong Kong milk tea is called "silk stockings milk tea" because the filter screen has been used for a long time, and its color is dull and looks like flesh-colored silk stockings from a distance. Many tea restaurants have a unique tea formula or make milk tea as a selling point to attract customers. There is also a drink in Hong Kong called Yuanyang, which is a mixture of milk tea and coffee.
China Taiwan Province
After milk tea was introduced to Taiwan Province Province, people in Taiwan Province Province added black and crystal-clear pink balls to "HongKong Laojie Milk Tea", so it was named after "Pearl". In addition, you can also add pudding, coconut and other ingredients to make a special flavor, which is deeply loved by the public. At present, it has been introduced to all parts of the world, but it is still difficult to see in Europe and America, and the price is relatively expensive.
A complete collection of names of milk tea
The names of tea shops with literary connotations in Indochina Peninsula.
Malaysian and Singaporean milk tea is called teh tarik, and its making method is similar to that of Hong Kong Laojie milk tea. The procedure of "just doing more" has become a skill. The so-called "teh tarik" is to pour the cooked milk tea from one vessel into another vessel at high altitude. This process will be repeated several times, and high impulse is considered to stimulate the rich aroma of milk tea and make it smooth and uniform. However, it has also been pointed out that the lack of hygiene considerations in these processes may have a negative impact on the quality of milk tea.
The traditional English milk tea is developed on the basis of the introduction of Hong Kong Old Street milk tea into Britain. It only uses a small amount of milk, and the cup is very small. It is usually drunk after breakfast, afternoon tea or dinner.
Grassland milk tea, types and names of milk tea.
Milk tea was introduced to the northern nationalities such as Mongolian, Kazak and Uygur, and formed grassland milk tea. Hong Kong Laojie milk tea is the originator of all milk teas. It is made of brick tea mixed with fresh milk from northern nationalities such as Mongolia, Kazak and Uygur. The northern grassland is cold, so drinking hot salty milk tea can drive away the cold. Grassland milk tea has a unique flavor
There are teh tarik in Malaysia and Singapore, and the production method is similar to that of Hong Kong Laojie milk tea, except that the process of adding "teh tarik" in the middle is a very skillful craft. The so-called "teh tarik" is to pour the cooked milk tea from one vessel into another vessel at high altitude. This process will be repeated several times, and high impulse is considered to increase the richness of milk tea and make it more fragrant and smooth. However, some people say that the lack of hygiene in these processes will have a negative impact on the quality of milk tea.
bubble tea
In the popular bubble tea in Taiwan Province Province, vermicelli was added to "HongKong Laojie Milk Tea". The cooked vermicelli is black, crystal clear and transparent, hence the name "Pearl", and various ingredients can be added to modulate different flavors.
Xinjiang milk tea
It is not without reason that ethnic minorities in Xinjiang love to drink milk tea. Because there are more meat and less vegetables in pastoral areas and alpine regions, milk tea is needed to help digestion, which is one of them; It is cold in winter and hot in summer. Drinking a lot of milk tea in winter can quickly drive away the cold, and it can drive away the heat and quench your thirst in summer, which is the second; Third, the pastoral area is vast and sparsely populated, and the residential area is far away. Going out to graze or do business, it is not easy to find a drink when you are thirsty. Drinking enough milk tea before leaving home and eating some dry food on the way will make you thirsty and hungry for a long time. A complete list of names of milk tea drinks.
the raw materials of milk tea are tea and milk or goat milk. The general practice of milk tea is: first mash the brick tea and cook it in a copper pot or water pot. After the tea is boiled, add fresh milk. When boiling, keep lifting the tea with a spoon until the tea milk is fully blended. Take out the tea leaves and add salt. However, there are others without salt. Just keep the salt beside you, and add the amount of salt according to everyone's taste. The name of milk tea.
There are many exquisite ways for ethnic minorities to drink milk tea at home. The oldest guest sits at the top of the table, and the tea is handed to him first. When you finish the first bowl of milk tea, if you still want to drink it, put it in front of yourself or on the tablecloth, and the host will immediately take the bowl and give you the second bowl; If you don't want to drink, cover the bowl with your hands to show that you have had enough. If you don't know the rules, always put the bowl in front of the tablecloth, and the hospitable host will keep adding milk tea to you until you "beg for mercy". Of course, this is just a joke. If you really don't want to drink any more, the host will understand. Creative name of milk tea.
The above contents about how many varieties of milk tea have names are carefully arranged to share with you what varieties of milk tea have and what nice names they have. I read the complete menu name list of tea shop, hoping to help everyone.