What stories do you know about Chinese food?

When Su Dongpo was an official in Hangzhou, he organized migrant workers to build dikes in the West Lake. It can make the surrounding fields not afraid of floods and droughts, and the crops will be harvested every year. Really did a good thing for the people. In order to thank Su Dongpo, all the men, women and children in the city carried pigs and wine to pay New Year greetings to him that year. Su Dongpo accepted pork for his hospitality. Please cut it into cubes and burn it red and crisp, and then divide the meat from door to door according to the roster of migrant workers for the New Year. Seeing that Su Dongpo did not forget the migrant workers, the people became more and more fond of him and called the meat he sent "Dongpo Meat". Tastes more delicious.