The emergence and development of eating, like other things, always has its specific geographical environment, economic conditions, folk customs and historical inheritance incentives. As long as we observe the seemingly simple way of eating Chinese hamburger, which can be so loved and welcomed by the masses, we will know that it has a deep foundation and soil.
First, meat buns, called meat buns, are the customs and local titles of eating habits.
Since ancient times, Guanzhong area in Shaanxi province has a mild climate, abundant rainfall, fertile land and rich products? Eight hundred Li Qinchuan? And then what? Woye Li Qian? Known as. This is the most suitable place for the growth of high-quality wheat. Wheat is characterized by high yield and good quality. A Chinese Odyssey naturally uses this wheat flour to steam steamed buns and pancakes. Therefore, bread and steamed bread are the staple foods of Guanzhong people in Shaanxi Province, and eating steamed bread has also become people's eating habits.
Almost every family in the countryside has a big bamboo cage with steamed bread, which hangs high on the beam. There is no time in that bamboo cage in good years except when life is difficult. Steamed bread and sesame seed cakes always contain black, white or coarse and fine particles. Take it out and put it in the pot when eating. The heat is harmonious, but it's too much trouble to eat cold food. In busy farming season, there must be steamed bread for breakfast and dinner.
Even if you eat noodles at noon, you should eat two bowls of noodles first and then eat a steamed stuffed bun. If you don't eat a steamed stuffed bun, it looks like your stomach is empty, as if you are not full. Others don't like soup, but like it hard. They just put peppers, vegetables or meat in buns. Two or three steamed buns are eaten for a meal, and eating steamed buns is eating. In addition, steamed buns and cakes are often difficult to distinguish. Even if there is cake in the cage, ask: Are there any buns left? ? So, people like eating? Chinese hamburger? Because eating habits and local names are called steamed buns.
Another is to save trouble and convenience. Qin people were born with honesty, frankness, quick speech and agility, with few dawdling and twists and turns. Reflected in eating habits, but also willing to be simple and fast. There are no big plates, small bowls, soups and vegetables in order, and there is no habit of chewing slowly and savoring carefully.